Buffalo chicken dip. This tangy, creamy dip tastes just like Buffalo chicken wings. It's best served hot with crackers and celery sticks. Buffalo chicken dip can be made using shredded poached chicken, baked chicken breasts or baked chicken thighs, rotisserie chicken, or even leftover Thanksgiving turkey.
You can use crackers, a sliced baguette, or even celery for dipping.
Easy Rotisserie Buffalo Chicken Dip Recipe - An easy appetizer recipe.
It's perfect for sharing with friends and a must for your Superbowl party!!
You can have Buffalo chicken dip using 5 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Buffalo chicken dip
- Prepare 1 cup of ranch.
- Prepare 4 large of Chicken breast.
- Prepare 2 1/2 cup of franks buffalo sauce.
- It's 1 packages of cream cheese.
- Prepare 2 cup of cheddar cheese.
I've been making this buffalo chicken dip for years because it's always a hit when I serve it at any party. Buffalo Chicken Dip tastes like the buffalo chicken wings we love but without the mess! This easy appetizer is made with just a handful of ingredients in the oven or slow cooker! A classic Buffalo Chicken Dip - shredded chicken, hot sauce, cream cheese, ranch dressing, and lots of cheese!
Buffalo chicken dip instructions
- preheat oven to 350.
- boil chicken until cooked once cooked shred chicken into bowl.
- in a pan melt cream cheese once melted add ranch and buffalo sauce.
- put shredded chicken into a glass pirex then pour cream cheese mixture on top. mix together with chicken until evenly coated. put cheddar cheese on top evenly..
- bake at 350 for 10-15 mins. enjoy.
Can buffalo chicken dip be served cold? I don't think it tastes good cold, because the cheese should be gooey and melted. Buffalo chicken dip is also one of the easiest Super Bowl appetizers you could make—and it's impossible to mess up. If you're a buffalo chicken wing fan, you have to try this buffalo chicken dip recipe! Pop everything in the slow cooker and bring it to a party!