Recipe: Yummy Easy Asian Pasta

Easy Asian Pasta. Drain and rinse under cold water. Transfer pasta to a serving bowl and toss with olive oil. Whisk soy sauce, sugar, vinegar, sesame seeds, chili sauce, and sesame oil together in a bowl until sugar dissolves.

Meanwhile, in a large skillet, saute the mushrooms, snow peas, carrots and onions in oil until crisp-tender. In a small bowl, combine the soy sauce, sugar and cayenne. Add pasta and soy sauce mixture to skillet and toss to coat. You can cook Easy Asian Pasta using 14 ingredients and 8 steps. Here is how you cook it.

Ingredients of Easy Asian Pasta

1. You need of Sauce.
2. It's 1 jar of Asian style sauce, 14-16 oz. (Use your personal preference. I typically use Teriyaki or General Tso’s).
3. Prepare of Pasta.
4. Prepare 1 box of thin spaghetti noodles.
5. Prepare 2 tablespoons of butter.
6. Prepare 3 tablespoons of soy sauce.
7. It's of Chicken.
8. You need 1 lb of chicken (cubed).
9. Prepare 3 cloves of garlic (minced).
10. It's 1 of large onion (chopped).
11. You need 1 teaspoon of sesame oil.
12. You need 3 tablespoons of olive oil.
13. You need 1 tablespoon of soy sauce.
14. It's 2 teaspoons of red pepper flakes (I generally only add this if I’m using teriyaki sauce).

If you are looking for a lunch prep idea, this Easy Asian Pasta Salad is for you. Make it once and enjoy this delicious lunch all week long! The combination of fresh ingredients will make your belly rumble! Think about mouthwatering Pad Thai Noodles paired with fresh broccoli slaw, green onions and bell peppers.

Easy Asian Pasta instructions

1. Follow the box instructions to prepare your pasta. Add 1 tablespoon of butter and your soy sauce to the water for boiling..
2. Drain pasta and place into a large bowl or dish of your choice. Add 1 tablespoon of butter and half of your jar of sauce. Stir until the pasta is coated and butter is melted..
3. For your chicken, you will need to cube and trim any fat. I recommend smaller cubes if you’re serving to children..
4. In a medium to large skillet, heat your oil on medium..
5. Add your minced garlic and wait to hear it sizzle. Once sizzling, add in your chopped onions and sauté for 2-3 minutes..
6. Next, add your chicken, soy sauce, sesame oil, and remainder of the jar of sauce. Stir and coat chicken..
7. Cook on medium-high heat until chicken is done. Typically 5-7 minutes. Let cool for 5 minutes..
8. Add your chicken to the already cooked pasta and mix evenly. Serve hot or chill overnight. Both are delicious!.

Asian Pasta Salad Tender pasta, flavorful rotisserie chicken, crunchy peppers, fresh herbs, sweet mandarins, and a mouthwatering dressing makes this the ultimate pasta salad. This is the perfect salad recipe to have on hand because it is easy to make, prep is so fast, and it is a crowd pleasing favorite. Take this Asian PastaContinue Reading Drain, rinse pasta with cold water and let drain again. Whisk together or cover tightly and shake vigorously. Pour mixture over pasta and toss gently.