How to Prepare Tasty Lemon garlic roasted chicken

Lemon garlic roasted chicken. To check, carefully remove skillet from oven (the handle Transfer chicken to a platter. Pour all of those glorious, buttery pan juices over top of the meat and serve with roasted lemon and garlic alongside. And so here we are: Simple Roast Chicken with Garlic and Lemon.

I often serve the chicken with rice or roasted potatoes and whatever kind of veggies I have on hand. It doesn't get much easier than these savory Lemon Garlic Roasted Chicken Drumsticks. They are full of lemon and herb flavor and practically fall off the bone tender and juicy. You can have Lemon garlic roasted chicken using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Lemon garlic roasted chicken

1. Prepare 1 lb of chicken breasts.
2. You need 1/3 cup of olive oil.
3. Prepare 1 of lemon, juice only.
4. Prepare 1 tbsp of minced garlic.
5. Prepare 3/4 tsp of pepper.
6. Prepare 3/4 tsp of salt.

Most of my life I've been a boneless, skinless white meat kind of girl. I think it's because meat on the bone freaks me out. How to Serve Lemon Garlic Roasted Chicken. Once this chicken is roasted, I like to carve the meat from the bone, place it in a container, spoon the juices over top, and keep it on hand to use like rotisserie chicken.

Lemon garlic roasted chicken step by step

1. Place all ingredients in zip lock bag and marinate on counter top 1 hour or in fridge 4 hours..
2. Preheat oven to 400°. Spray cookie sheet with nonstick cooking spray..
3. Arrange chicken on cookie sheet, either as is or cut into strips and placed on skewers..
4. Bake 20-30 minutes, depending on thickness of chicken, or until internal temp reads 165°F..

I use it to snack on, make quick wraps, or to add to salads. Tangy lemons, fragrant rosemary and savory garlic comes together to create a gorgeous flavorful roasted chicken. I just love a good roasted chicken recipe especially when they are as easy as this one! Simple enough for weekday dinner and elegant enough for a special occasion. Combine the lemon juice, mustard, garlic, pepper, and salt in a small bowl.