Chicken Spaghetti Brother Style.
You can have Chicken Spaghetti Brother Style using 16 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Chicken Spaghetti Brother Style
- It's 4 of bone in whole chicken breast.
- It's 3 cup of Chicken broth.
- It's 2 can of Cream of Chicken.
- It's 1 can of Cream of Mushrooms.
- Prepare 1 can of Cream of Celery.
- It's 2 can of Rotel (medium).
- It's 1 lb of Velveeta Cheese (16oz).
- Prepare 1 lb of Jack Cheese.
- You need 1 lb of Cheddar Cheese.
- You need 2 each of Green Bell Peppers.
- Prepare 1 large of Red Onion.
- Prepare 4 each of Serrano Peppers.
- Prepare 1 lb of Thin Spaghetti Noodles.
- It's 1/2 stick of Real Butter.
- It's 3 tbsp of salt.
- It's 1 1/2 tbsp of Black pepper.
Chicken Spaghetti Brother Style instructions
- Season chicken with salt and pepper and boil for 45 minutes..
- Let chicken cool off and shred chicken with hand and save 3 cups of the chicken broth..
- Saute green peppers, red onion and serranos in butter until slightly tender..
- Boil the thin Spaghetti Noodles to al'dente and drain the water..
- This batch makes 2-4 inch large aluminum pans..
- Add shredded chicken, rotel, sauté green peppers, red onions and serranos mix well..
- Add cream of chicken, cream of mushrooms and cream of celery to mix and chicken broth..
- Cube up the Velveeta Cheese and add to mix and then add spaghetti noodles and mix well with hands..
- Split mix into 2-4 inch large aluminum pans and cover with aluminum foil and bake at 375 for 45 minutes..
- Remove cover and stir the mix up well, add jack and cheddar cheese on top and bake for 15 minutes uncovered..