Orange Chicken with spicy spaghetti. Spaghetti ½ packet (boiled as per pack's instruction) Directions: In a bowl,add all-purpose flour,cornflour,salt,black pepper powder,white pepper powder & mix well. Add egg,gradually add water & whisk well. In a wok,heat cooking oil & fry marinated chicken on medium flame until light golden.
In the same pan, saute onion in remaining butter until tender. In a small bowl, combine the cornstarch, ginger, nutmeg, orange juice and honey; gradually pour over onion. Once oil is hot, add chicken and sauté chicken strips until fully cooked. You can cook Orange Chicken with spicy spaghetti using 29 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Orange Chicken with spicy spaghetti
- It's 1 cup of All- purpose flour.
- You need cup of Cornflour1/2.
- It's to taste of Salt.
- It's 1/2 Tsp of Black pepper powder.
- It's 1/2 Tsp of White pepper powder.
- Prepare 1 of Egg.
- Prepare 1 cup of Water.
- You need 1/2 kg of Chicken thigh boneless.
- Prepare of Cooking oil for frying.
- You need of Orange juice 1 and 1/2 cup.
- You need 4 Tbsp of Soya sauce.
- Prepare 1/2 Tbsp of Brown sugar powder.
- You need 1/2 tsp of Regular Sugar.
- It's 1/2 tsp of Crushed red chillies.
- You need to taste of Salt.
- It's of Garlic chopped 1 and 1/2 tbsp.
- It's of Vinegar 1 and 1/2 tsp.
- It's 1/2 tsp of Sesame oil.
- It's 2-3 tbs of Cornflour.
- You need of Green onion leaves for garnish.
- It's of Red Thai chilli 1 chopped.
- It's of Garlic 1/2 chopped.
- You need of Green bell pepper julienne cutting.
- Prepare of Chilli garlic sauce 1 and 1/2 tbs.
- Prepare of Soya sauce 1 and 1/2 tbsp.
- Prepare to taste of Salt.
- It's to taste of Red chilli powder.
- Prepare of Spaghetti one packet boiled.
- Prepare 1/2 tsp of Black powder.
Mix in chicken pieces and toss to evenly coat. Remove chicken from refrigerator and drain thoroughly in colander, reserving marinade. Put the chicken in a large pan, season with salt and pepper and cover with water. Stir in the orange zest, brown sugar, ginger, garlic, chopped onion, and red pepper flakes.
Orange Chicken with spicy spaghetti instructions
- In a bowl,add all-purpose flour,cornflour,salt,black pepper powder,white pepper powder & mix well..
- Add egg,gradually add water & whisk well..
- Add chicken,mix well and marinate for 15 minutes..
- In a wok,heat cooking oil & fry marinated chicken on medium flame until light golden & crispy..
- In a wok,add orange juice,soy sauce,brown sugar,sugar,red chilli crushed,salt,garlic,ginger,vinegar, sesame oil,cornflour & whisk well. Turn on the flame and cook until sauce is thick and keep mixing in between..
- Add fried chicken,mix well and cook for a minute..
- Add green onion leaves & set aside. In a wok,add cooking oil,garlic and mix well..
- Add red chilli,capsicum,chilli garlic sauce,soy sauce,salt,red chilli powder,black pepper powder,sesame oil & mix well. Add boiled spaghetti & give it a good mix..
- On serving platter,add spicy spaghetti,prepared chicken sauce,green onion leaves & serve!.
Coat chicken pieces in egg, then toss in cornstarch mixture, tapping off any excess. In a large, deep skillet over medium-high heat, heat ¼'' oil. Fry chicken in batches until golden and crispy. In a Dutch oven, cook the beef and onion over medium heat until meat is no longer pink; drain. Stir in the tomato juice, tomato paste, mushrooms and seasonings; bring to a boil.