Cheddar Broccoli Chicken.
You can have Cheddar Broccoli Chicken using 10 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Cheddar Broccoli Chicken
- Prepare 4 of Chicken Breasts.
- Prepare 2 Quarts of Water.
- It's of To Taste: Salt, Pepper, Rosemary, Thyme, Soy Sauce, Worcestershi.
- You need of Olive Oil.
- It's 1/2 Pound of shredded cheddar.
- You need 1 head of broccoli grated.
- It's 1 cup of milk.
- It's 3 tablespoons of butter.
- You need 1 tablespoon of flour.
- Prepare of Salt and pepper.
Cheddar Broccoli Chicken instructions
- Pour water into a large sauce pan, add all spices desired as well as the chicken breasts, and bring to a gentle simmer..
- Keep on a gentle simmer until chicken is cooked through (about 20-25 minutes) remove from liquid and Pat the chicken dry, move to a baking sheet (grease it, or use parchment paper).
- In a sauce pot melt butter over medium heat and stir in flour once melted. Whisk into a paste and pour in milk once flour has been dissolved. Add shredded cheese and stir until melted. Repeat with broccoli. If you need to thin it out a bit, use a few Tablespoons of the chickens cooking liquid..
- Lightly drizzle olive oil over the chicken and rub in. Top with salt and pepper. Broil until the tops become crispy (about 5 minutes) slice, and serve with the sauce on the side! Rice is an excellent side.