Recipe: Delicious Chicken Spaghetti

Delicious, fresh and tasty.

Chicken Spaghetti. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Chicken breast sauteed with mushroom, bell pepper and onion, then stirred into hot angel hair pasta and spaghetti sauce. A tasty, quick and simple recipe that I received from a friend.

Chicken Spaghetti Cooking the spaghetti in the same liquid as the chicken. Cook spaghetti in same chicken broth until al dente. Place mixture in casserole pan and top with remaining sharp cheddar. You can have Chicken Spaghetti using 14 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Spaghetti

  1. You need 3 cup of Spaghetti.
  2. Prepare 2 of (tablespoon) Oil.
  3. Prepare 2 tsp of Salt.
  4. Prepare of Water as you required.
  5. It's 2 of (tablespoon)Oil.
  6. Prepare 1 of and 1/2 cup Chicken Boneless.
  7. It's 2 of Tomato Grind.
  8. Prepare 2 tsp of Salt.
  9. Prepare 2 tsp of Red Chilli powder.
  10. You need 1 tsp of Turmeric powder.
  11. Prepare 2 tsp of Soya sauce.
  12. Prepare 2 tsp of Chilli Sauce.
  13. Prepare 2 tsp of Vinegar.
  14. It's 2 tsp of Ketchup.

Then cooked the angel hair pasta in the chicken broth. Covered with parmesan and cheddar cheese. Dinner is simple when you have chicken and spaghetti on hand. These two ingredients come together in so many great dishes.

Chicken Spaghetti instructions

  1. Sub say pehlay water may oil,salt, spaghetti dalein or 5 -6 minute Kay liay boil karen.
  2. Phir ik patilay may oil dalein or phir chicken dalein or fry Karen 2 minute Kay liay.
  3. Phir us may Tomato paste dalein or sath he salt,red chilli powder, turmeric powder,soya sauce, Chilli Sauce,vinegar,ketchup,dalein or 2 minute Kay liay pakayen.
  4. Phir us may spaghetti dalein or mix Karen or 2 minute Kay liay pakayen.
  5. Or phir serve karen.

Try one of our chicken spaghetti recipes tonight. Melt butter in a large skillet over medium-high heat. Boil chicken in a large pot of salted water. When chicken is done, remove from pot, keeping water/broth at a boil. In a soup kettle or Dutch oven, combine the first nine ingredients.