Simple baked chicken. Pat the chicken pieces dry with a paper towel. In a small bowl, combine brown sugar, garlic powder, paprika, salt, and pepper. Drizzle oil all over chicken and generously coat with seasoning mixture, shaking off excess.
It is a weeknight staple at my house and a main dish that I can always depend on my.
Try one of our delicious baked chicken recipes for a quick and easy weeknight dinner with the family.
Simple baked chicken breasts seasoned with a little salt and Creole seasoning is quick and easy to prepare for weeknight dinner.
You can have Simple baked chicken using 4 ingredients and 1 steps. Here is how you achieve it.
Ingredients of Simple baked chicken
- You need of baked.
- It's 4 of chicken breasts.
- It's 3 dash of Montreal chicken seasoning.
- It's 1 of a little water to cover bottom of dish.
By Always Cooking Up Something; WATCH. A spicy, homemade teriyaki of soy sauce, cider vinegar, ginger and garlic enlivens chicken thighs or pieces. Easy to double for a large group. An easy breadcrumb and Parmesan coating keeps each chicken breast moist and delicious.
Simple baked chicken instructions
- Put chicken in glass dish..sprinkle with seasoning..add the water. Bake.
By Barb Eisel; Chicken and Dumplings III. Boneless skinless chicken thighs are cooked in water and a can of cream of celery soup in this stew with refrigerated biscuits for dumplings. Baked Chicken Breast Ingredients: To make this baked chicken breasts recipe, you will need: Boneless, skinless chicken breasts: You can either purchased fresh (my preference) or frozen (which you will need to completely thaw before using). Some chicken also comes pre-brined nowadays, in which case you can skip step one below. Forget dry chicken with our Juicy Oven Baked Chicken Breast Recipe!