Chicken Wrap Ups.
You can cook Chicken Wrap Ups using 11 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Chicken Wrap Ups
- It's 2 cup of Water.
- It's 2 cup of Instant Brown Rice.
- It's 4 of Boneless Skinless Chicken Breasts.
- Prepare 1/4 cup of Kraft Light Ranch Dressing.
- Prepare 1 1/2 tsp of chili powder.
- Prepare 1/2 cup of KRAFT 2% Milk Shredded Sharp Cheddar Cheese.
- You need 1 of red pepper, chopped.
- You need 1 of green pepper, chopped.
- Prepare 4 cup of small broccoli florets (about 1 bunch).
- It's 1 pinch of of peprika.
- You need 1 dash of of blk pepper.
Chicken Wrap Ups step by step
- Combine water and rice on medium warm; let stand 5 min.Does not have to be fully cooked but you dont want the rice hard so check on it. Spoon onto centers of 4 large sheets heavy-duty foil. Normally I lay the rice and then chicken right on top of pile..
- Work the spices into the chicken. Top with all your remaining ingredients..
- Bring up foil sides. Double fold top and both ends to seal each packet, leaving room for heat circulation inside. Place in 15x10x1-inch pan. Bake 25 to 30 min. You might wanna open up and check at 20min...make a few cuts in the chicken and reseal. Cut slits in foil to release steam before opening each packet..