Name: Chicken chorizo bake
Ingredients: 650 g cherry tomatoes; 200 g chorizo; 300 g chicken breast; half a garlic bulb; 2 tbsp olive oil; 1 tbsp balsamic vinegar; 125 ml red wine; 1.5 tsp sugar; 1.5 handfuls fresh basil; 0.75 handful fresh flat parsley; Serve with rice or garlic bread; to taste Salt and pepper; 350 g baked potato (optional); 1 Tsp crushed chillis (optional)

Chicken chorizo bake. Some of the best recipes are the ones that take the least amount of effort, but give you the biggest return. this is one of those recipes. Braised Andalucian chicken in Spanish olive sauce. This baked chicken & chorizo is the simplest of one pan chicken dinners, but also one of the tastiest.

Made with chicken and chorizo and plenty of hot smoked paprika, this is a gutsy rice dish that is sure. Scatter your chorizo sausage and potatoes around the chicken. How To Make Pasta Bake: Chicken Chorizo Pasta. You can have Chicken chorizo bake using 14 ingredients and 7 steps. Here is how you cook that.

Ingredients of Chicken chorizo bake

It's 650 g of cherry tomatoes.
You need 200 g of chorizo.
It's 300 g of chicken breast.
You need half of a garlic bulb.
Prepare 2 tbsp of olive oil.
It's 1 tbsp of balsamic vinegar.
It's 125 ml of red wine.
Prepare 1.5 tsp of sugar.
Prepare 1.5 handfuls of fresh basil.
It's 0.75 handful of fresh flat parsley.
You need of Serve with rice or garlic bread.
It's to taste of Salt and pepper.
Prepare 350 g of baked potato (optional).
You need 1 Tsp of crushed chillis (optional).

This lovely chicken and chorizo traybake is so generous that you'd be hard-pressed to notice it's low-cal. Chicken traybake with chorizo, tomato and red peppers. To make the marinade, mix all the ingredients together in a small jug. Top Tip for making Sticky Chicken and Chorizo Traybake Roast.

Chicken chorizo bake step by step

Preheat oven to 180C.
Cut chicken into large chunks and place into an oven dish with 1tbsp of olive oil. Crush garlic cloves with flat edge of knife and place into oven dish. Season with salt and pepper..
Cut chorizo into 1-2cm slices and place into dish with torn basil. If using potato, cut into small cubes and add to dish..
Add tomatoes, some chopped some whole into dish. Add sugar, red wine, 1tbsp of olive oil and balsamic vinegar. Add chilli if desired..
Place into oven for 50minutes, tossing half way through. Prepare rice or garlic bread..
Remove from oven and rest for 5 minutes.
Serve with parsley and basil and enjoy!.

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