Recipe: Perfect Spicy chicken spaghetti

Spicy chicken spaghetti. Remove the chicken and let cool, then shred the meat, discarding the skin and bones. Save the broth for cooking the spaghetti. Remove the sausage from the casings and put into a large skillet with.

In the same skillet, saute the mushrooms, green pepper and onions until almost tender. Spicy Chicken Spaghetti is super cheesy comfort food. It's creamy and rich with plenty of kick from a can of Sriracha Diced Tomatoes & Green Chilies, a new product that I'm completely in love with. You can have Spicy chicken spaghetti using 18 ingredients and 10 steps. Here is how you cook it.

Ingredients of Spicy chicken spaghetti

1. You need 1 packet of spaghetti.
2. Prepare 300 gm of chicken boneless.
3. Prepare 3 of carrots.
4. It's 1 of onion.
5. You need 1 of capsicum.
6. It's 2 of small garlic cloves.
7. It's 1 cup of cabbage.
8. Prepare 1 tsp of red chilli powder.
9. It's 1 tsp of salt.
10. You need 1 tsp of black pepper.
11. It's 1 pinch of haldi.
12. You need 1 pinch of chilli flakes.
13. You need 1 tsp of chicken powder.
14. It's 2 tbsp of vinegar.
15. You need 2 tbsp of Worcester sauce.
16. Prepare 2 tbsp of soya sauce.
17. Prepare 2 tbsp of chilli sauce.
18. Prepare 1/3 cup of oil.

Spicy Chicken Spaghetti makes a delicious weeknight family meal and leftovers reheat nicely. Cook spaghetti in same chicken broth until al dente. Spicy Chicken Pasta Spicy Chicken Pasta. Put the chicken in a large pan, season with salt and pepper and cover with water.

Spicy chicken spaghetti instructions

1. Cut all vegetables in Julian style..
2. Cut the chicken in small cubes..
3. Boil the noodles and stain them..
4. Saute the onion and chopped garlic with oil in the wok..
5. Add chicken and spices in the wok..
6. Add all the vegetables..
7. Add the sauces..
8. Cook it thoroughly..
9. Add the spaghetti and mix well..
10. Serve it hot..

Remove the chicken and let cool, then shred the meat, discarding the skin and bones. Combine half-and-half, sour cream, and flour, stirring with a whisk. Add reserved pasta cooking liquid and half-and-half mixture to pan; bring to a boil. Stir in salt, black pepper, chicken, and spinach; bring to a boil. This is one of my family's favorite meals.