Green Curry Baked Chicken Breasts. Baked curried chicken breasts is an easy and delicious main dish recipe with a rich coconut milk sauce, topped with toasted coconut. Adding other vegetables would also be good. Surround the chicken with some chopped celery, sliced green beans, or mushrooms to make this a one-dish meal.
Oven baked chicken breasts are super juicy and delicious! The sauce is unbelievably good and the veggie mix the absolute best. Thinly slice the chicken breast crosswise. You can cook Green Curry Baked Chicken Breasts using 6 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Green Curry Baked Chicken Breasts
- Prepare 3/4 cup of mayonnaise.
- It's 2 tbsp of Thai green curry paste.
- It's 1/2 cup of panko breadcrumbs.
- It's 1 of small handful cilantro, finely chopped.
- Prepare 6 of boneless, skinless chicken breast halves.
- It's of Zest from 1 lime.
In a large skillet over medium heat, toast the cumin seeds and Add the sliced chicken breast, the rest of the coconut milk, and the eggplant. Season with the fish sauce and sugar. Increase the heat to medium high and. Make this savory chicken dish with Thai green curry paste, available in Asian markets, for a fast weeknight dinner.
Green Curry Baked Chicken Breasts step by step
- Preheat your oven to 425 F..
- In one bowl, stir together the mayonnaise and curry paste until combined. In another bowl, stir together the breadcrumbs, cilantro and a pinch of salt with a small drizzle of vegetable oil..
- Season both sides of the chicken breasts with salt and pepper and space them out on a foil-lined baking sheet. Spread the mayo mixture over the tops of the breasts, then sprinkle the breadcrumb mixture over that. Bake the breasts in the oven for 25 minutes..
- Remove the breasts from the oven and sprinkle on the lime zest. Let rest for 5 minutes, then serve with a nice heap of steamed rice..
Super easy baked curried chicken recipe! Make some curried chicken using Korean curry powder. This oven baked curried chicken breast can be served in a sandwich, wrap or in salads. It's a versatile dish that will also give you a healthy, light and meal prep friendly lunch/dinner option! My kids love these Baked Curried Chicken Drumsticks.