Recipe: Yummy Chicken Breast, Broccoli, Jasmine Rice & Cheese

Delicious, fresh and tasty.

Chicken Breast, Broccoli, Jasmine Rice & Cheese. Simple sides of fluffy jasmine rice and roasted broccoli tie together this Korean-style dish. Serve the cooked rice topped with the cooked chicken and roasted broccoli. Home Chef - Crispy Orange Chicken w.

Chicken Breast, Broccoli, Jasmine Rice & Cheese This Chinese chicken and broccoli stir fry is easy and healthy with a sauce that takes just like takeout. Serve it with jasmine rice for a simple recipe I love the sauce and the freshness of the broccoli. I even love the way the sticky white rice tastes all by itself. You can cook Chicken Breast, Broccoli, Jasmine Rice & Cheese using 10 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken Breast, Broccoli, Jasmine Rice & Cheese

  1. You need 1 1/4 lb of Chicken breast cut into thick strips.
  2. It's 1 can of Campbell's Cheddar cheese soup.
  3. It's 1 can of Campbell's Cream of Chicken.
  4. You need 1 bunch of Broccoli cut the florets and stems.
  5. Prepare 2 1/2 cup of Warm water.
  6. Prepare 1 of Salt.
  7. It's 1 of Pepper.
  8. It's 1 lb of Cheddar Cheese shredded.
  9. You need 1 cup of Jasmine Rice.
  10. It's 1 stick of Butter or margarine cubed.

It's something I really miss now that we live. Chicken breast may be everyone's go-to lean protein—but, man, can it be boring. Too often it's an overcooked afterthought, sautéed and tossed into Have some thick, crusty bread handy to scoop up all the extra sauce, or serve alongside a pile of rice for a low-maintenance comfort food dinner. This One-Pan Cheesy Chicken, Broccoli, and Rice dish is perfect for a busy weeknight.

Chicken Breast, Broccoli, Jasmine Rice & Cheese instructions

  1. Stir occasionally 1-2 times to make sure mixture is evenly distributed in pan.
  2. Put in oven bake for 45-60 minutes on 375 - 400°F.
  3. Wash chicken and cut into strips. Season with your favorite seasoning. ie: Tony's Cajun Seasoning. Combine all ingredients in a casserole dish or aluminum pan. Take the rice, water, creams of chicken and Cheever cheese soups and mix together in the pan. Add broccoli and cheese Save a little cheese for the top. . Mix in until well disturbed through the mixture. Add butter or margarine cubed. Then add chicken then cover with remaining cheese..
  4. When bubbly and brown take it out and sit for 15-20 minutes. Don't over cook. 😉.

Only one dish to clean for this satisfying and easy dinner. Once they're soft you can add your seasoned chicken breast. If you're using a rotisserie chicken you can add it later when you add the cheese. Boneless chicken breasts are versatile, flavorful, and low in fat. And you can find chicken breasts in fresh Serve this chicken dish with hot pasta or rice, along with a green salad or side vegetable.