How to Cook Appetizing Loaded Potato and Chicken Casserole

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Loaded Potato and Chicken Casserole.

Loaded Potato and Chicken Casserole You can have Loaded Potato and Chicken Casserole using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Loaded Potato and Chicken Casserole

  1. Prepare 4 of Russet potatoes, cubed.
  2. It's 3 of chicken breasts, uncooked and cubed.
  3. Prepare 1 lb of bacon.
  4. You need 1 of small onion, chopped.
  5. You need 2 cup of shredded fiesta blend cheese.
  6. It's 2 tbsp of butter, sliced.
  7. You need 1 of salt and pepper.
  8. You need 1 of sliced green onions.
  9. Prepare 1 of ranch dressing.

Loaded Potato and Chicken Casserole instructions

  1. Preheat oven to 350°. Cook bacon until crisp, saving a few tablespoons of grease. Cook onion in grease until soft. Crumble bacon when cool enough to handle..
  2. Place potatoes in a 13x9 inch baking dish. Drizzle with olive oil and season with salt and pepper. Stir to coat potatoes..
  3. Mix in bacon, onion, chicken and cheese. Lay slices of butter over casserole..
  4. Cover with foil and bake for 60 minutes. Uncover and bake 15-20 more minutes or until done. Top with green onions. Serve with ranch dressing..