Recipe: Delicious Shake N bake stuffed chicken

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Shake N bake stuffed chicken. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. Great recipe for Shake N bake stuffed chicken. I decided to randomly try stuff out so I hope you guys enjoy this simple recipe!

Shake N bake stuffed chicken Here's the perfect weeknight solution - these cheese and salsa stuffed chicken breasts get a quick Italian coating, taking baked chicken from simple to sensational. Just make sure that they are in separate meat loaf pans! Shake n bake chicken and swiss. You can cook Shake N bake stuffed chicken using 8 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Shake N bake stuffed chicken

  1. You need 1 of chicken breast.
  2. You need 1 packages of of herb shake N bake.
  3. It's 1 of egg.
  4. You need 1 bunch of shredded cheese.
  5. You need 1 of tin meat loaf pan.
  6. Prepare 4 of toothpicks.
  7. Prepare 1 of Campbell cream stock.
  8. Prepare 1 of Mrs. dash seasoning.

Shake N bake stuffed chicken step by step. Then you should cut the chicken breast in half (like cutting a bagel) but not fully in half. Cut it so there's a flap (like a book). Then after the egg us whisked, coat the chicken breast in the egg..

Shake N bake stuffed chicken step by step

  1. Preheat the oven at 350°F..
  2. Then you should cut the chicken breast in half (like cutting a bagel) but not fully in half. Cut it so there's a flap (like a book).
  3. Thirdly, whisk the egg..
  4. Then after the egg us whisked, coat the chicken breast in the egg..
  5. After the chicken is evenly coated in the egg, put the chicken in the shake n bake bag and shake so that the chicken is coated evenly. (I normally keep the excess shake n bake so that I can put some inside the flap).
  6. Then, open the flap, and put shredded cheese in the flap. You could also put extra shake n bake in the flap before you put cheese in..
  7. After that, close the flap and secure it with toothpicks, so that our remains closed..
  8. Pop this chicken into the oven and leave it in there for roughly 30mins..
  9. While the chicken is in the oven. After you take the chicken out, on a skillet or pan, pour the Campbell cream stock onto the skillet, let it heat up, and add in Mrs. Dash seasoning into the cream sauce (to taste)..
  10. After 2 - 3 mins, put the chicken onto a plate, and pour the sauce mixture over top!.
  11. Enjoy your meal :).

Place chicken, top sides down, on cutting board. Easy Shake and Bake Chicken Easy Shake and Bake Chicken. When preparing the homemade breading, I find the largest difference between breadcrumbs from a can, and the mix from Shake 'N' Bake is that the packaged mix has finer ground breadcrumbs. If you want a more exact mix, I suggest you mix the breading in a food processor to emulate the packaged mix. Spoon any remaining stuffing into small baking dish; cover and refrigerate until ready to bake.