Crispy Roasted Chicken.
You can cook Crispy Roasted Chicken using 11 ingredients and 5 steps. Here is how you cook it.
Ingredients of Crispy Roasted Chicken
- Prepare 3 large of Bone-In, Skin-On Chicken Breast.
- You need 1/4 cup of Salt.
- You need 3 tbsp of Sambal Oelek.
- You need 1 tbsp of Garlic Powder.
- Prepare 3 tbsp of Paprika.
- You need 1 tsp of Ground Black Pepper.
- You need 4 cup of Water.
- You need of To Coat Chicken.
- It's 2 tbsp of Olive Oil.
- It's 1 1/2 tsp of Salt.
- It's 1/2 tsp of Ground Black Pepper.
Crispy Roasted Chicken instructions
- In a medium mixing bowl, combine thoroughly the salt, Sambal, garlic powder, paprika, black pepper, and water..
- Using a small knife, poke 5-7 holes in each chicken breast. In a large mixing bowl, place chicken breasts skin side down. Pour marinade mixture over the top and let marinate in the refrigerator for 8-12 hours..
- Preheat oven to 400°F..
- Place a baking rack on a sheet pan and place chicken breasts on the rack skin side up. Coat the tops with olive oil, salt, and black pepper..
- Bake at 400°F for 60 minutes or until the juices run clear..