Baked barbecue chicken thighs. Place chicken thighs on baking sheet. BBQ Baked Chicken Thighs are made with a simple homemade bbq rub and basted in your favorite barbecue sauce! These are absolutely the best baked BBQ chicken thighs I've ever made or tried anywhere.
Tasty chicken thighs are baked with a homemade barbecue sauce for a delicious, everyday family meal.
Grill seasoning flavors the chicken thighs, then they're seared and baked to perfection with a homemade barbecue sauce.
This crispy oven bbq chicken recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly glazed, sweet, sticky, and juicy baked barbecue chicken you will ever have.
You can have Baked barbecue chicken thighs using 9 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Baked barbecue chicken thighs
- It's 18 oz of Sweet baby ray bbq sauce or homemade bbq sauce.
- You need 12 of bone in chicken thighs, skin on.
- Prepare 1 tbsp of minced garlic or fresh.
- You need 1 of olive oil for brushing.
- You need 1 tsp of black pepper.
- Prepare 1 tsp of dry mustard.
- It's 1 tsp of paprika.
- You need 1 tsp of ground cumin.
- It's 1 1/2 tsp of parsley flakes.
Remove baking dish from oven and drain any fat from dish. Add chicken to remaining barbecue sauce. Baked barbecue chicken thighs are very easy to make because they are very forgiving - you can cook BBQ chicken thighs for a long time and they won't dry out. Chicken thighs is dark meat, so unlike the white breast meat it doesn't dry out easily.
Baked barbecue chicken thighs instructions
- Boil chicken thighs in a large pot.
- Meanwhile preheat oven to 400°F.
- When the chicken is mostly cooked drain water and grease a rimmed baking pan with olive oil..
- Heat up a small pot or pan and mix in the barbecue sauce and spices. Garlic too of course. Heat for 5 to 10 mins on medium heat, Stirring a few times. Until nice and hot..
- Pat your chicken dry and line your chicken up on pan skin down. Brush sauce on tops of chicken. Flip with spatula and do the same on skin side. **Or you can do what I did and before you line chicken up on pan. Take your chicken and throw it all in the pan with the sauce in it and just mix it all carefully till all chicken is covered with sauce.**.
- Then put your chicken on pan for 25 minutes or until nice and cooked where you can see some yummy brown goodness on edges..
- Delicious. Btw I made this my own way cause there was many things I didn't have and also there's supposed to be 3 times of brushing bbq sauce on them and raising temperate to 425 at end. But trust me it's waaaaaay awesome the way I changed it. Promise. Enjoy like I did. I know you will..
Even the most picky eaters like baked BBQ chicken thighs, so this easy recipe is the ultimate. Season the chicken with salt and pepper, then brown in oil on both sides. Place into the casserole dish on top of the onion slices. These oven baked BBQ Chicken Thighs are delicious easy and delicious! Fall off the bone tender and juicy chicken thighs are slow roasted in the oven then topped with a sweet, tangy, and mildly spicy homemade barbecue sauce.