How to Make Yummy Rice wine ginger soy chicken

Delicious, fresh and tasty.

Rice wine ginger soy chicken. Ginger soy chicken with rice wine recipe. In a large bowl, combine the chicken and soy sauce and mix well. Turn ordinary chicken into a spectacular Asian dinner with soy sauce, honey, ginger & garlic.

Rice wine ginger soy chicken Ginger, garlic, white pepper and two types of soy sauce lend extra flavor to this simple chicken in rice wine stir-fry. Chinese rice wine is found in Asian markets. This chicken dish is full of sesame oil, ginger, and Chinese rice wine. You can cook Rice wine ginger soy chicken using 18 ingredients and 7 steps. Here is how you cook it.

Ingredients of Rice wine ginger soy chicken

  1. It's of Chicken breasts (with bones, cut in half).
  2. You need of marinade.
  3. It's 2 tbsp of soy sauce.
  4. It's 1 tbsp of Oyster sauce.
  5. Prepare 1 tsp of salt.
  6. You need 1.5 tsp of pepper.
  7. It's 2 tbsp of Chinese rice wine.
  8. Prepare 1 tsp of sesame seed oil.
  9. Prepare 1 tsp of chicken powder.
  10. Prepare 1 tsp of fish sauce.
  11. It's of to cook.
  12. It's 3 cloves of garlic.
  13. Prepare of Thinly sliced ginger.
  14. Prepare 2 cups of water.
  15. Prepare 1 cup of wolf berries.
  16. It's 1 tbsp of cooking caramel.
  17. Prepare 1 tsp of sesame seed oil.
  18. You need 1 tbsp of sugar.

A traditional dish to serve new mothers, and a tasty treat for everyone else. Ingredients to prepare chicken in Chinese rice wine: chicken, Chinese yellow rice wine, Chinese white rice wine, ginger, red dates, goji berries, Angelica. The chicken comes out flavorful with a sweet and tangy glaze. Serve with rice and steamed snow peas for a complete meal.

Rice wine ginger soy chicken step by step

  1. Marinade chicken for at least 20 minutes.
  2. Heat cooking oil, saute garlic and ginger until fragrant.
  3. Pour Marinated chicken and sauce into pan/wok, cook for 20 minutes till chicken is cooked through. Skim off fat and oil off surface of sauce.
  4. Add cooking caramel for sweetness and color, wolf berries, sugar and water. Cook for 7 to 10 minutes.
  5. Add sesame seed oil, taste and adjust seasoning according to your liking, off heat (with cover on) and cool.
  6. Serve with cooked rice and steamed vegetables.
  7. Please adjust seasoning to your own preference and ENJOY!.

Combine sugar, soy sauce, water, garlic, and ginger in a large stock pot; stir until sugar is dissolved. Ginger-Soy Chicken Thighs with Scallion Rice. Ginger Soy Chicken - Easy and delicious Asian braised chicken with ginger and soy sauce that Ginger soy chicken is an Asian recipe that I always make at home. You can make it on the stove top Yes, you can add Shaoxing wine but most of my audience are Americans and they don't have. This is a favourite Chinese dish in many countries.