Recipe: Appetizing Oven Barbecued Chicken

Oven Barbecued Chicken. In a large skillet, heat oil over medium heat. Remove to paper towels to drain. Meanwhile, in a small saucepan, heat butter over medium-high heat.

Spread onion mixture on baking sheet and place. Season chicken with salt and pepper and put in the pan. This Oven Barbecued Chicken has all the flavor of chicken cooked on the grill, but no grill is needed. You can cook Oven Barbecued Chicken using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Oven Barbecued Chicken

1. Prepare 6 of 8 oz Bone-in chicken breasts halves.
2. You need 1/3 cup of chopped onions.
3. It's 3/4 cup of ketchup.
4. It's 1/2 cup of water.
5. Prepare 1/3 cup of white vinegar.
6. It's 3 tbsp of brown suger.
7. Prepare 1 tbsp of worcestershire sauce.
8. You need 1 tsp of ground mustard.
9. It's 1/4 tsp of salt.
10. It's 1 of pepper to taste.

Slathered with bbq sauce, this chicken is so juicy and flavorful! Sometimes you want some good ole barbecue, but you don't feel like firing up the grill. Heat the olive oil in a large skillet over medium high heat. This crispy oven bbq chicken recipe uses only TWO INGREDIENTS - barbecue sauce and chicken (plus a little olive oil, salt, and pepper) - to make the crispiest, most perfectly glazed, sweet, sticky, and juicy baked barbecue chicken you will ever have.

Oven Barbecued Chicken instructions

1. In non-stick skillet coated with oil. brown chicken over medium heat.
2. transfer chicken to 13 in by 9 in by 2 in deep baking dish.
3. Remove old oil from skillet. Recoat and cook onions until tender. Stir in remaining ingredients. Bring to boil. Reduce heat and simmer uncovered for 15 min..
4. Pour over chicken. Bake uncovered at 350°F for 45 - 55 min or until chicken juices run clear and meat temp is 170°F.
5. Receipe by Marge Wagner on allreceipes.com.
6. 20 min prep time, 45 min cooking time..

Oven BBQ Chicken Drumsticks Oven BBQ Chicken Drumsticks. How to Make BBQ Chicken in Oven. Taking cues from the grilled version of this recipe, the chicken gets a quick sear under the broiler to brown the skin, and then a longer roast in the oven until the chicken is completely tender. A quick marinade in the barbecue sauce before roasting helps enhance the flavor and improve the tenderness of the chicken. Turn each piece skin side up and brush generously with barbecue sauce.