Recipe: Tasty Chicken Breasts with Herb Basting Sauce

Chicken Breasts with Herb Basting Sauce. Chicken Breasts with Herb Basting Sauce Chicken Breasts with Herb Basting Sauce. Make basting sauce by combining olive oil, grated onion, garlic, salt and pepper, herbs, and hot pepper sauce. Turn chicken breasts in sauce to coat thoroughly.

This is some of the best chicken I ve had in some time and this recipe reaffirms that bone-in skin-on breasts are superior to boneless. Chicken Breasts with Herb Basting Sauce. Chicken roasting in the oven is inarguably one of the best aromas to hit your nose. You can have Chicken Breasts with Herb Basting Sauce using 12 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Breasts with Herb Basting Sauce

1. You need 3 T of olive oil.
2. Prepare 1 T of minced onion.
3. You need 1 clove of crushed garlic.
4. Prepare 1 tsp of dried thyme.
5. You need 1/2 tsp of dried rosemary, crushed.
6. It's 1/4 tsp of ground sage.
7. You need 1/4 tsp of dried marjoram.
8. Prepare 1/2 tsp of salt.
9. It's 1/2 tsp of black pepper.
10. Prepare 1/8 tsp of hot pepper sauce.
11. It's 4 of chicken breasts, either bone-in with skin or boneless and skinless.
12. Prepare 1-1/2 T of chopped fresh parsley.

Even two chicken breasts for Hubs and me filled the air with that mouth-watering smell. I used bone-in, skin-on breasts as the submitter recommends. Chicken with Herb Sauce "My grandmother gave me the recipe for these moist golden chicken breasts topped with a tangy butter sauce made with chives, parsley and basil," says Irene Cooney of Manheim, Pennsylvania. Meanwhile, pat chicken dry with paper towels; season all over with salt and pepper.

Chicken Breasts with Herb Basting Sauce step by step

1. Preheat oven to 425°F..
2. In small bowl, prepare basting sauce by combining all ingredients except chicken and parsley..
3. Turn chicken in sauce to coat thoroughly. Place in baking dish and cover..
4. Roast 35-45 min. basting occasionally with pan drippings..
5. Remove chicken to warm platter. Spoon pan juices over chicken and sprinkle with parsley..

Heat a large drizzle of oil in a large pan over medium-high heat. This grilled chicken basting sauce is GREAT! Cooking With The Grilled Chicken Basting Sauce. We like to cook our poultry using this grilled chicken basting sauce on our trusty Weber charcoal grill. The flavor from the sauce AND the briquettes are a winning combo!