Stuffed Chicken Breast with Morel Mushrooms & Stuffing. Pound out each chicken breast till very thin. Prepare Stuffing according to the box directions. Spinach Mushroom stuffed Chicken Breast is a super fast and easy dinner that's healthy, delicious and made entirely on the stovetop.
There are a couple of primary steps to make mushroom stuffed chicken.
Put each chicken breast half on flat surface, trim off all remnants of fat and sprinkle with salt and pepper.
First, you are going to make the most irresistible buttery garlic mushrooms.
You can have Stuffed Chicken Breast with Morel Mushrooms & Stuffing using 5 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Stuffed Chicken Breast with Morel Mushrooms & Stuffing
- Prepare 4 of Boneless Chicken Breast.
- Prepare 1 box of Stove Top Stuffing.
- Prepare 4 of Morel Mushrooms.
- You need 1/2 cup of Flour.
- You need 1 of Salt & Pepper to taste.
Once they get stuffed inside your chicken breasts, you are going to COOK them IN THE REMAINING GARLIC BUTTER that by this stage is filled with beautiful pan juices left over from the mushrooms. What to serve with Sous Vide Chicken and Mushroom Sauce. Then try this rich and creamy recipe for morel mushrooms sauce over a delicate sous vide chicken breast. This is comfort food on the lighter side.
Stuffed Chicken Breast with Morel Mushrooms & Stuffing step by step
- Pound out each chicken breast till very thin. Prepare Stuffing according to the box directions. Spread a generous amount of stuffing in center of chicken breast and top with 1 Morel Mushroom..
- Roll eac chicken breast up and dredge in flour. Brown in a skillet with a small abount of oil. Place all 4 browned Chicken breast in a baking dish and cover. Bake for 45 to a hour at 350°F.
Morel mushrooms cost more than the average fungus, but you won't regret dropping a bit of cash on these babies. Nutty, meaty morels taste delicious fried, stuffed, sautéed, and roasted. Freshly ground black pepper Cut a slit through thickest portion of each breast half to form a pocket. Place flour in a shallow dish. Place eggs in a shallow dish.