Easiest Way to Prepare Appetizing Daniel's Healthy Baked Chicken Parm

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Daniel's Healthy Baked Chicken Parm. Spray breaded chicken breasts with cooking spray. Pour spaghetti sauce over each chicken breast and top each with mozzarella cheese and remaining Parmesan cheese. This baked chicken parmesan recipe was a huge hit with my entire picky family!

Daniel's Healthy Baked Chicken Parm I must admit that I added a little salt 😉 Daniel's Healthy Baked Chicken Parm step by step. In a small saucepan add pasta sauce and fresh basil and heat till basil is soft. Remove chicken from tomato sauce, place cheese over chicken, drizzle pasta sauce basil mix over chicken. You can cook Daniel's Healthy Baked Chicken Parm using 4 ingredients and 3 steps. Here is how you cook it.

Ingredients of Daniel's Healthy Baked Chicken Parm

  1. You need 2 cup of Tomato Sauce.
  2. It's 3 of Boneless Skinless Chicken Breasts.
  3. It's 1 can of Pasta Sauce.
  4. It's 1 cup of Fresh Basil.

In a medium bowl, mix together bread crumbs, parmesan, garlic powder, and Italian seasoning. In another medium bowl, whisk together eggs and buttermilk. In another large baking dish, beat the eggs. I'm picky about my spaghetti noodles.

Daniel's Healthy Baked Chicken Parm step by step

  1. Add tomato sauce and 3 chicken breast to dish. Cover and bake at 400° for 35 minutes.
  2. In a small saucepan add pasta sauce and fresh basil and heat till basil is soft..
  3. Remove chicken from tomato sauce, place cheese over chicken, drizzle pasta sauce basil mix over chicken..

Traditional spaghetti noodles topped with ground beef red sauce does nothing for me, but top those noodles with a buttery garlic sauce or crispy oven baked chicken parmesan and I'm a big fan. ¾ cup plain dry bread crumbs. ½ tsp. Pour sauce over chicken, then top with cheese. Layer each chicken breast with equal amounts of mozzarella cheese, fresh basil, and provolone cheese. Transfer the breaded chicken breasts to a greased roasting pan. Baked Chicken Parmesan is healthy chicken Parmesan that is oven baked, not fried!