How to Prepare Appetizing Baked Chicken Fajitas - Heart Healthy

Baked Chicken Fajitas - Heart Healthy. Baked Chicken Fajitas - Heart Healthy Great especially in some whole wheat tortillas. Instead of cooking everything on the stove top, this baked chicken fajitas recipe is all made in one sheet pan in the oven. This is the type of recipe that takes ZERO prep.

Adjust the amount of jalapeño to tailor the heat level. Combine the first four ingredients in a large bowl. Add chicken slices and stir until chicken is well-coated. You can cook Baked Chicken Fajitas - Heart Healthy using 13 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Baked Chicken Fajitas - Heart Healthy

1. Prepare of Meat.
2. It's 1 lb of boneless skinless chicken breast cut into strips.
3. You need of Vegetables.
4. You need 1 of onion sliced.
5. It's 1/2 of red bell pepper strips.
6. Prepare 1/2 of green bell pepper strips.
7. You need 1 can of (15oz) diced tomatoes no sodium added.
8. You need of Spices.
9. You need 2 tsp of chili powder.
10. It's 1/2 tsp of garlic powder.
11. You need 1/2 tsp of dried oregano.
12. You need 2 tbsp of extra virgin olive oil.
13. It's 1 1/2 tsp of mrs dash south west chipotle.

This healthy gluten-free dinner is low carb and comes together with minimal prep and ingredients. If you love easy recipes that are also healthy and require minimum preparation, this oven-baked chicken fajitas recipe is for you. These healthy chicken fajitas can be prepared on the stovetop with a grill pan as directed, or outside over a charcoal or gas grill. Chicken fajitas are so easy to make, and their seasoning is amazing.

Baked Chicken Fajitas - Heart Healthy step by step

1. Preheat oven to 400°F.
2. Place chicken strips in a greased 13 by 9 baking dish.
3. In a small bowl combine the oil, chili powder, sw chipotle, garlic powder and the dried oregano.
4. Drizzle the spice mixture over the chicken and stir to coat.
5. Next drain and add the tomatoes, peppers and onions to the dish and stir to combine.
6. Bake uncovered for 20 to 25 minutes or until chicken is cooked through and the vegetables are tender.

Simply pan-fry peppers and onions, then saute some chicken, mix and serve! I make chicken recipes fairly often for my family, so I'm always on the lookout for ways to make chicken a bit more interesting. Spatchcocking or butterflying a chicken is the fastest way to cook it whole. Add potatoes to the mix and you have an easy sheet pan dinner for any night of the week. Learn how to cook healthy fried chicken by oven-frying instead of deep-frying to reduce saturated fat and cut calories.