AMIEs Quick Baked CHICKEn Fillet. Season chicken fillet with salt, olive oil, garlic and lemon juice in a shallow bowl. In a separate shallow bowl, combine bread crumbs and parmesan cheese. In a large bowl put the chicken fillets cut into large pieces.
Remove chicken from marinade and add, one piece at a time, to flour mixture.
Slather mustard evenly over chicken, then pour teriyaki sauce evenly over all.
Sprinkle with bacon bits, then cover with cheese.
You can have AMIEs Quick Baked CHICKEn Fillet using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of AMIEs Quick Baked CHICKEn Fillet
- You need 4 of skinless, boneless chicken breast halves.
- It's 1/4 cup of olive oil.
- You need 1/2 tbsp of salt.
- Prepare 1 tbsp of lemon juice.
- You need 3/4 cup of Italian-seasoned bread crumbs.
- It's 3/4 cup of grated parmesan cheese.
- It's 1/2 tsp of ground garlic.
See great recipes for Chicken fillets baked In enchilada sauce too! Would you like any fruit in the recipe? Chicken Fillet Recipes-Touted as one of the healthier meats, it is incredible how chicken can be dished out in numerous ways. The white meat is easy to cook, taking only about a few minutes to soak in the various flavours of aromatic spices, seasonal veggies, herbs, cheese and rich sauces, and please your palate.
AMIEs Quick Baked CHICKEn Fillet step by step
- Preheat oven to 180ºC..
- Season chicken fillet with salt, olive oil, garlic and lemon juice in a shallow bowl. Marinade for 30 minutes..
- In a separate shallow bowl, combine bread crumbs and parmesan cheese..
- Dredge each fillet to bread crumb mixture and turn to evenly coat..
- Arrange in a shallow baking dish and bake for 20 minutes or until no longer pink and done..
- Serve hot!.
In a baking dish, spray Pam well. Place chicken fillets in baking dish. Sprinkle top and bottom with seasoning salt and black pepper, to your own taste. Chicken With Bacon and Pepper Jack Cheese. Boneless chicken breasts are baked with a topping of barbecue sauce, bacon and pepper jack cheese.