Easiest Way to Make Appetizing FC BBQ Chicken Chopped Salad

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FC BBQ Chicken Chopped Salad. Here is how you achieve it. Ingredients of FC BBQ Chicken Chopped Salad. Here is how you achieve that.

FC BBQ Chicken Chopped Salad Ingredients of FC BBQ Chicken Chopped Salad. Prepare of corn (boiled, steamed, roasted, or grilled are all good), kernels cut off. It's of cherry or grape tomatoes, halved. You can cook FC BBQ Chicken Chopped Salad using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of FC BBQ Chicken Chopped Salad

  1. You need 10 oz of mixed salad greens (2 bags).
  2. You need 1 ear of corn (boiled, steamed, roasted, or grilled are all good), kernels cut off.
  3. It's 10 of cherry or grape tomatoes, halved.
  4. You need 1/4 of small red onion, thinly sliced.
  5. Prepare 1/2 of an apple, cored and diced.
  6. Prepare 2 of precooked chicken breast halves (baked, roasted, grilled are all fine), cut into 1/2" cubes.
  7. You need 1/2 cup of grated cheese (I had mild cheddar. I think the original has Jack.).
  8. It's 10-20 leaves of basil depending on how much you like, chopped.
  9. It's 1/4 cup of BBQ sauce.
  10. Prepare 1/3 cup of Ranch dressing.
  11. Prepare of fresh lime.

Here is how you cook it. Ingredients of FC BBQ Chicken Chopped Salad. Pile the chopped lettuce into a large, shallow serving bowl. Arrange the chicken in a horizontal row in the center of lettuce.

FC BBQ Chicken Chopped Salad instructions

  1. Your ingredients..
  2. Put salad greens in a large mixing bowl.
  3. Throw all your other ingredients on top then dress with Ranch and BBQ sauce and a healthy squeeze or two of fresh lime juice..
  4. Toss thoroughly and enjoy!.

Add all of the remaining ingredients except the dressing in horizontal rows on either side of the chicken. BBQ chicken chopped salad loaded with black beans, corn, bell pepper, and jicama is a refreshing meal similar to a famous pizza chain's salad. To assemble the salad, add the lettuce to a large bowl. Top with the sliced grilled chicken, cannellini beans, tomato, corn and cilantro. Sprinkle with cotija cheese and sllliced jalapeƱo and set aside.