Recipe: Delicious Thai cauliflower pizza with satay sauce base

Thai cauliflower pizza with satay sauce base. Cauliflower that is marinated in a satay style marinade and then roasted and served with a spicy peanut sauce. I have been a huge fan of roasted cauliflower ever since I first tried it! There is just something about roasted cauliflower… roasting it takes something that is pretty boring and.

You may know satay as a tasty appetizer served in Thai cuisine that consists of small pieces of meat (often chicken, pork, or beef) marinated and grilled. Satay and Peanut Sauce Recipe from Hot Thai Kitchen. For the peanut sauce: In a food processor, grind the peanuts into a fine meal. You can have Thai cauliflower pizza with satay sauce base using 17 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Thai cauliflower pizza with satay sauce base

1. Prepare Half of a medium cauliflower.
2. You need 1/3 cup of oats.
3. You need 1 of egg.
4. It's 1 teaspoon of oregano.
5. It's 1 of level tablespoon peanut butter.
6. Prepare 2 cloves of garlic.
7. Prepare 2 teaspoons of soy sauce.
8. It's 1 teaspoon of fish sauce.
9. Prepare 1 teaspoon of sugar.
10. It's 1 of small chilli.
11. Prepare 1 tablespoon of cheese of choice.
12. Prepare 1/2 of red pepper.
13. It's 2 of spring onions.
14. It's 1 of carrot.
15. Prepare Can of also add sliced chicken breast if you would like.
16. It's Can of also add sliced chicken breast if you would like.
17. Prepare Can of also add sliced chicken breast if you would like.

If using sesame seeds, grind them into a fine meal using a spice/coffee grinder or a mortar and pestle, being careful not to over grind them into sesame butter. Roasted Cauliflower Satay with Spicy Peanut Dipping Sauce by Closet Cooking. Thai Fish Cakes with Cucumber Dipping Sauce by My Gourmet Connection. Ever wonder how that sweet peanut buttery sauce was made, well now you can have it in a simple packet.

Thai cauliflower pizza with satay sauce base instructions

1. Preheat oven to 160 degrees Celsius. In a blender add the cauliflower, oats and oregano and blend until you get a cous cous consistency. Transfer to a bowl and add the egg to bind the mixture together. Shape this mix into a pizza base or other shape to your choosing. Set a timer for 20 minutes..
2. While the base is cooking. Finely chop your onions and pepper and grate your carrot. Fry these off for 3-4 minutes to part cook them. (If you'd like to add meat this will need to be cooked too at this point.).
3. For the satay sauce combine the peanut butter, soy sauce, fish sauce, garlic, sugar and chillis and stir the mixture until it is a paste which will be easy to spread over the pizza base..
4. Once the base has been cooking for 20 minutes take it out of the oven and increase the temperature to 200 degrees Celsius..
5. Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top..
6. Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off..
7. Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top..
8. Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off..
9. Add your satay sauce and vegetable toppings then grate or add sliced cheese to the top..
10. Bake the pizza for another 6 minutes at 200 degrees until the cheese is starting to brown off..

Taste great with grilled chicken or beef. Thai Food has become ever more popular in recent years, and has now become easy to make. So what is Thai tofu satay? Quite simply it's tofu marinated in a red thai curry and coconut sauce. It is then placed onto skewers and grilled on a griddle pan These thai tofu satay skewers would make the perfect starter or main with some sticky rice!