Potato Chip Chicken Casserole. Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. In a large bowl combine the chicken, rice, soup, mayonnaise, onion, celery, water chestnuts, lemon juice, water, salt and pepper. This Potato Chip Chicken Casserole recipe has been around for generations but this one has been reinvented with better-for-you ingredients to fit our healthier lifestyles.
Top with potato chips and sprinkled paprika. Let' start by taking a look at how our potato chip chicken casserole is prepared. You start by mixing the chicken and celery together. You can cook Potato Chip Chicken Casserole using 17 ingredients and 13 steps. Here is how you cook that.
Ingredients of Potato Chip Chicken Casserole
- You need of -casserole----.
- You need 3 of large chicken breast, boneless skinless.
- It's 1 of large red bell pepper.
- You need 1 teaspoon of salt.
- You need 1 pound of cauliflower.
- Prepare 1/2 teaspoon of granulated garlic powder.
- It's 2 tablespoons of chopped parsley.
- You need 1/2 teaspoon of white pepper.
- Prepare 1 tablespoon of lemon juice.
- Prepare of ---sour cream mixture------.
- Prepare 1 cup of mayonnaise.
- It's 1-1/4 cup of sour cream.
- It's 1-1/2 tablespoons of chopped chives.
- Prepare of -for frying----.
- Prepare 1/4 cup of vegetable oil.
- It's of --cheese----.
- It's 2 cup of extra sharp cheddar cheese.
Then place half the mixture in an ungreased baking dish. Spoon a half can of cream of mushroom soup over the mixture. Then sprinkle crushed potato chips on top. This Chicken & Potato Chip Casserole isn't the healthiest dish in the world, but that may be why it tastes so darn good.
Potato Chip Chicken Casserole step by step
- Preheat oven 400 degrees Fahrenheit.
- Cube the chicken into bite sized pieces.
- Heat a pan and fry the chicken till done.
- Move to a bowl and season with half the seasonings and stir..
- Add the cauliflower to the pan and brown it..
- Add red peppers to the cauliflower and season with the other half of seasonings. Mix well..
- In the bowl mix the mayonnaise, sour cream, and chives..
- Add the lemon juice, chicken, and cauliflower together.
- Add the sour cream mixture and mix with chicken put in a deep 10 inch pan that is oven safe..
- Add cheese.
- Top with potato chips..
- Bake in oven 20 minutes let rest 5 minutes and serve.
- I hope you enjoy!.
It's quick because it uses Rotisserie chicken. I think the best part about this casserole is mixing all of the ingredients together in a bowl. You got some chicken, throw it in. You got some broccoli, throw it in. For the full Chicken Noodle Casserole with Potato Chips recipe, see below.