How to Make Tasty My Mother in Laws Chicken Casserole

Delicious, fresh and tasty.

My Mother in Laws Chicken Casserole. Sharing my mother in laws delicious buttermilk chicken casserole today! It's a favorite in our home and I hope it will be in yours! Rinse chicken and place into a large stockpot.

My Mother in Laws Chicken Casserole This easy casserole is made with rotisserie chicken, rice and almonds, celery and more! A family favorite that I've been making for decades! The basic ingredient to make this chicken and cream cheese dinner are those two ingredients. You can have My Mother in Laws Chicken Casserole using 8 ingredients and 11 steps. Here is how you achieve that.

Ingredients of My Mother in Laws Chicken Casserole

  1. It's 2 of chicken breasts.
  2. Prepare 1 can of cream of mushroom soup.
  3. Prepare 1/3 of sweet onion, diced.
  4. Prepare 1 cup of instant white rice.
  5. It's 1 cup of milk.
  6. It's 1/3 cup of mayonnaise.
  7. Prepare 1 1/2 tbsp of butter.
  8. It's 1 of sleeve of Ritz crackers.

Everything is better with cheese and bacon too so we loaded up on the best bacon around. Noodles are a given when it comes to making a casserole. This chicken casserole recipe is healthy but also a hearty meal. This comfort food classic is an easy family favourite.

My Mother in Laws Chicken Casserole step by step

  1. Boil chicken for 20-25 minutes till done. (If frozen just thaw out then boil).
  2. Let chicken cool then shred.
  3. Preheat oven to 350°.
  4. Cut onion up into small pieces. You may not use all of it..
  5. In a mixing bowl put the shredded chicken, can of soup, mayo, onion, milk (I just use the can to fill up with milk instead of measuring cup, I do this with the rice as well) rice. And mix well.
  6. Put in baking dish. (I usually double this recipe and use a 13x9. Glass baking dish).
  7. Melt butter in microwave. Smash up Ritz crackers..
  8. Mix them together( don't add all the butter at once you may not need it all. You don't want it mushy).
  9. Put the crackers over top of the chicken mixture. Cover with foil..
  10. Bake for 20- 25 minutes covered. And 5 uncovered.
  11. Enjoy!.

In fact a chicken casserole is a versatile dish. If you want to take it to the next level you can stir through some grated cheese for extra flavour or add a pinch of mustard powder for extra. Chicken and Vegetable Casserole is a tried and true dish to warm one's belly during the colder months. A good one for the kids - and a good wholesome simple food for the Serve this Chicken and Vegetable Casserole with noodles, or on rice or even just with crusty bread or some dumplings. This easy seven ingredient casserole has the rich flavors of Chicken Divan, but in casserole form.