How to Make Appetizing BBQ Chicken Thighs

Delicious, fresh and tasty.

BBQ Chicken Thighs. Whisk together ketchup, vinegar, brown sugar, molasses, Worcestershire sauce, mustard, garlic powder, onion powder, pepper and water. Simple BBQ Chicken Sauce: Simple yet delicious, this barbecue chicken sauce is easy to make and packed with flavor. It will bring forth nostalgic memories of childhood cookouts and summer evenings, sitting with friends and family enjoying barbecued chicken with a humble, but tasty sauce.

BBQ Chicken Thighs Quick-cooking, inexpensive, and—thanks to a higher fat content—much moister and more forgiving than breasts, they work just as well for a speedy weeknight supper as a leisurely Saturday feast. Chicken thighs and legs will hold up better to long, slow cooking than will breasts which can more easily dry out. If you barbecue breasts, keep them on the coolest part of the grill (or follow this method). You can cook BBQ Chicken Thighs using 6 ingredients and 6 steps. Here is how you achieve that.

Ingredients of BBQ Chicken Thighs

  1. Prepare of bone in chicken thighs.
  2. It's of salt.
  3. Prepare of pepper.
  4. It's of onion powder.
  5. It's of garlic powder.
  6. It's of your favorite BBQ sauce.

Barbecue and teriyaki are the most popular sauces for grilled chicken thighs, but there are several other great choices. Work the seasoning into the chicken. Let sit, in the refrigerator, for at least an hour. Combine salt and pepper in a little bowl.

BBQ Chicken Thighs instructions

  1. Remove skin and fat from chicken thighs..
  2. Mix DRY ingredients and rub over both sides of chicken thighs..
  3. Place in pan and bake at 350F for 30 minutes. No need to add water, the children will create it's own!.
  4. After 1/2 hour spread a quarter sized dollop of BBQ sauce over each chicken thigh. Put cover back on and return to oven. Bake for an additional 30 minutes..
  5. After 1 hour of baking remove cover. Spread another dollop of BBQ sauce over chicken. Return to oven UNCOVERED for 20 minutes..
  6. Remove from oven and let rest for 10 minutes before serving..

Place chicken on plate and sprinkle both sides with the salt and pepper mixture. The flavor was out of this World. Can you use this rub on skinless, boneless chicken too? Easy One Pan BBQ Chicken Thighs. Delicious and simple year round favorite, these Easy One Pan BBQ Chicken Thighs are a huge family favorite, great for picky eaters and those on low carb or keto diets, and are super simple, bursting with bbq flavor and crispy chicken thighs, in just one pan!