Native American casserole. Pre heat foil lined greased Dutch oven. In a medium pot, melt margarine, then remove from heat. Mix hominy and corn in Dutch oven.
Casserole definition: A casserole is a dish made of meat and vegetables that have been cooked slowly in a. Meaning, pronunciation Word Frequency. casserole in American English. (ˈkæsəˌroʊl ). Native American rolls are viewed by many as one of the most useful resources for researching your However, until you know where your Native American ancestors resided, the rolls will be of no value. You can have Native American casserole using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Native American casserole
- You need of skinless chicken breast.
- It's of big broccoli crown.
- You need of american cheese (opitional).
- It's of big bag shredded cheddar cheese/ 2lbs.
- It's of different color bell peppers.
- It's of rice o roni low sodium chicken flavor or 195 grams 2 box.
- It's of large onion.
- Prepare of casserole baking dish.
- You need of packaged 8oz Philadelphia cream cheese or 225 grams.
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Native American casserole step by step
- Chop up the raw chicken into cubes I usually take off the fat..
- Chop up all the veggies such as the onion, bell peppers, and broccoli..
- Next cook all the chicken fully and then put the cooked chicken into a big mixing bowl then cook the veggies. Also by this time the rice should be done add the seasonings before you mix it in with the veggies and chicken..
- Then mix all that together then start adding the cream cheese and shredded cheese..
- After all that's done on your casserole baking dish make sure you butter all of the sides and around and bottom add the mixture then add the American cheese which is optional..
- Bake on for a 350°F or 175 Celsius oven for about 35 to 45 mins until the cheeses are melted..
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