Emme and Teri's Marinated Chicken Casserole. Balsamic-marinated sauteed chicken turns a mixed greens salad into a satisfying entree, perfect in the summer heat. Although I didn't follow the whole recipe ( I prefer a different kind of chicken salad) the marinade made the chicken tender juicy and delicious. This chicken casserole recipe is healthy but also a hearty meal.
If you want to take it to the next level you can stir through some grated cheese for extra flavour or add a pinch of mustard powder for extra. Add wine or broth and salt and pepper to taste. Continue to cook until chicken pieces are barely white all over. You can have Emme and Teri's Marinated Chicken Casserole using 12 ingredients and 14 steps. Here is how you achieve that.
Ingredients of Emme and Teri's Marinated Chicken Casserole
- You need of Marinade.
- You need of Dijon Mustard.
- It's of Worcester Sauce.
- It's of Apricot Preserves.
- You need of Minced Garlic.
- You need of Onion Powder.
- It's of Balsamic Vinegar.
- You need of Casserole.
- Prepare of Chicken Breasts.
- You need of Vegetables, any kind you like.
- You need of Cream of Chicken, or your choice of cream of soup.
- It's of Cheddar Cheese.
Chicken teriyaki casserole is one of my all time favourite dinner recipes. I love recipes like this due to its simplicity. The dish only requires a few. This chicken and macaroni casserole is made with condensed soup, frozen peas, and pimentos.
Emme and Teri's Marinated Chicken Casserole step by step
- Serves 4-6.
- Sear chicken breasts in a fry pan.
- Mix marinade.
- (Using large gauge injector, inject Chicken Breasts with marinade).
- marinade chicken for 1-2 hrs.
- Preheat oven to 450°.
- Put 1 can cream of chicken into bottom of 9x13 baking dish.
- Add vegetables, of your choice, into dish and mix into cream of chicken soup.
- Place chicken breasts into the baking dish.
- Pour other can of cream of chicken soup over chicken breasts.
- Sprinkle cheese all over chicken.
- Bake at 450° for 35 minutes.
- created by my sister Kristyn (Emme) and myself.
- contributed by Teri aka intofrogs.
Use a rotisserie chicken for even faster preparation. Combine cooked macaroni, chicken, peas, soup, milk, pimientos, salt, and pepper in the prepared casserole dish and gently mix well. LOVE this easy Chicken Enchilada Casserole recipe! It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. This Chicken Tamale Casserole has a sweet cornbread crust topped with enchilada sauce and chicken.