Chicken and Eggplant Pasta-less Lasagna. Add diced mushrooms, garlic and onion to hot olive oil in frying pan. Jorge's Pasta-less Eggplant Lasagna. this link is to an external site that may or may not meet accessibility guidelines. The eggplant is layered with tomatoes, cooked diced chicken, and mozzarella cheese.
This pasta-less, low-carb eggplant lasagna is basically a giant eggplant Parmesan without the breading. Roast the eggplant: You'll then pat the eggplant dry, lightly brush it with oil, and roast it just until it's pliable. Some eggplant lasagna recipes ask you. You can have Chicken and Eggplant Pasta-less Lasagna using 8 ingredients and 10 steps. Here is how you achieve it.
Ingredients of Chicken and Eggplant Pasta-less Lasagna
- It's of chopped chicken breasts.
- You need of eggplant slices.
- You need of ricotta cheese.
- Prepare of tomato sauce.
- It's of diced onion.
- Prepare of diced mushrooms.
- You need of garlic sliced.
- You need of olive oil.
Classic Eggplant Lasagna that's full of cheesy goodness, without the pasta! Great for a gluten-free lasagna option or just for sneaking in a healthy vegetable. People absolutely love the lasagna we make around here and there's only room for more. The Best Pasta Chicken Eggplant Recipes on Yummly
Chicken and Eggplant Pasta-less Lasagna step by step
- Preheat oven to 325..
- Add diced mushrooms, garlic and onion to hot olive oil in frying pan..
- Once that's done add tomato sauce (I used my moms home made but you can use any) ..
- Once its warm take a glass, meatloaf sized glass or heat safe dish and add a thin layer of tomato sauce..
- Add a layer of eggplant..
- Add a layer of ricotta..
- Add a layer of chicken..
- Repeat!!! Until dish is full..
- Use your judgement on how much will fit while measuring your ingredients, depending on the size of your baking dish and how many people you're serving..
- Bake 20 -25 min or until chicken and center is hot..
Couscous, Eggplant Lasagna With Crude Ham, Vegetable And Shrimp Pasta With Garlic. This eggplant lasagna is the perfect solution for a dish with tons of flavor without missing the pasta. Now, brush your eggplant slices with a little bit of olive oil and sprinkle with salt and pepper. We used thinly sliced eggplant in lieu of noodles and layered spinach, ricotta cheese and marinara sauce for a satisfying vegetarian meal. By incorporating chicken and eggplant Parmesan into a thick, hearty lasagna.