Ken's Savory Chicken Noodle Hotdish Casserole. Creamy chicken and noodle casserole topped with crushed crackers. Wonderful as leftovers topped with melted cheese! Reviews for: Photos of Chicken Noodle Casserole I.
Even better, it cooks up in under an hour on even your busiest days!
This chicken noodle casserole includes egg noodles, mushrooms, milk, chicken broth, pimento, diced cooked chicken, and Parmesan cheese.
Taste and add kosher salt and freshly ground black pepper, to taste.
You can cook Ken's Savory Chicken Noodle Hotdish Casserole using 8 ingredients and 5 steps. Here is how you cook that.
Ingredients of Ken's Savory Chicken Noodle Hotdish Casserole
- You need of Chicken Breast.
- You need of Knorr's Chicken Fettuccini Side or Soup mix -or-.
- Prepare of Bear Creek Chicken Noodle Soup mix.
- It's of Butter (optional, for pasta).
- It's of Green Beans, drained.
- Prepare of small pkg Mushrooms or 2 cans of Mushrooms, drained.
- Prepare of white Onion.
- Prepare of Shredded Cheese.
In the prepared casserole dish, combine the cooked and drained noodles, the. Savor the comfort of chicken noodle soup in casserole form with this light, flavorful meal, best served with a side of crusty bread and a green salad. Add cooked egg noodles to baking dish; stir in chicken mixture until mixed well. You need to make this Chicken Noodle Casserole right this minute, okay? okay.
Ken's Savory Chicken Noodle Hotdish Casserole step by step
- Pre-cook Chicken Breasts until cooked thoroughly (20-50 minutes depending on fresh or frozen), then dice.
- Dice your half Onion and cook until tender (in water or oil).
- Prepare Chicken Noodle Pasta side as shown on package, or if you have the soup, prepare with about 4 cups of water for the consistency we're looking for. (I grab the 'double pack' shown whenever possible).
- Drain Green Beans and drain or slice Mushrooms and combine these all with prepared Onions, Chicken, Noodle mix, and 2 cups of Shredded Cheese.
- Pour mixture into 13x9 casserole dish and top with remaining 2 cups of Shredded Cheese, and bake on 425°F for 20-25 minutes, turning on your broiler for the last few minutes for your cheese topping if you want.
I know I'm basically all about comfort all the time. I've been making this Chicken Noodle Casserole for Eric for a very, very long time. I've had days where I didn't want to dirty a extra pot. Hotdish is another name for casserole,and those seem pretty popular in Minnesota. Using a wooden spoon, mix in chicken noodle soup, cream of chicken soup, Worcestershire sauce, rice and boiling water and Enjoy a savory, family favorite that celebrates the Americana diner of yesteryear.