Breaded Lemon Pepper Chicken. This lemon pepper chicken has a light breading on it, which comes out a deep golden brown when sauteed in a little olive oil. The butter sauce is optional, but it really adds a nice finishing touch and takes just a few minutes to make. I like to serve this chicken over rice or pasta with a green veggie on the.
We're all a little obsessed with the crispy breading, tender inside and flavor all around.
You'll need three lemons, two chicken breasts.
This homemade lemon pepper chicken is made with lemon, pepper, olive oil, garlic, flour and salt.
You can cook Breaded Lemon Pepper Chicken using 5 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Breaded Lemon Pepper Chicken
- Prepare of boneless chicken breast, sliced into thinner halves.
- Prepare of all purpose flour.
- It's of panko or regular bread crumbs.
- It's of lemon pepper seasoning.
- You need of butter.
The juice is a bit lemony, but mostly it is sour. But Lemon Pepper Chicken is not sour or even tangy. So anyway, I won't take you through the various methods I attempted before landing on "the recipe". Thank you for watching the video today.
Breaded Lemon Pepper Chicken instructions
- Preheat oven to 375°F..
- Trim fat from chicken breasts and cut them into thinner halves..
- Mix flour and bread crumbs into a shallow bowl, and melt butter into another..
- Dip chicken breasts into butter, then flour/bread crumb mixture..
- Sprinkle lemon pepper seasonings onto chicken breasts, adding more if desired..
- Spread any remaining butter into bottom of a baking dish. Place chicken breasts into pan..
- Bake chicken for 45 minutes. I broil for an additional 5 at the end to ensure slightly more crisp..
- Enjoy!.
I'm making lemon pepper breaded chicken strips and it's fairly easy. So you just need to preheat your oven to about. Lemon Pepper Chicken is an American favorite! It's super easy to make and only requires a handful of ingredients, one being a seasoning called lemon pepper. It's a zesty, peppery seasoning that goes great on a wide variety of dishes.