Creamy Swiss Chicken Bake.
You can have Creamy Swiss Chicken Bake using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients of Creamy Swiss Chicken Bake
- Prepare of boneless chicken breasts.
- It's of Swiss or mozzarella cheese.
- It's of mayonnaise.
- It's of sour cream.
- It's of salt.
- Prepare of pepper.
- You need of garlic powder.
- Prepare of grated Parmesan cheese.
Creamy Swiss Chicken Bake instructions
- Preheat oven to 375°..
- Pat chicken dry and place in greased 9X13 pan..
- Add sliced cheese on top of chicken..
- In a bowl, mix mayonnaise, sour cream, 1/2 cup of parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining parmesan cheese..
- Bake 1 hour and serve over cauliflower rice or shirataki rice..