Chicken and Gouda Baked Pasta. This is a flavorful macaroni casserole with chicken, a smoked gouda cheese sauce, peas and carrots, and seasonings. (Nutrition information is calculated using an ingredient database and should be considered an estimate.) This is a flavorful macaroni, cheese, and chicken combination. A wonderfully comforting chicken pasta bake, this can be made ahead and will go down really well with the family. Not a recipe for people on a diet - chicken, sausage, and penne is baked in a creamy tomato sauce.
Not only do the stuffings add color, they are delicious as well! Gouda's mild, nutlike flavor and rich, creamy texture make it a classic melting cheese. When sliced and fanned over seasoned noodles or rice, the presentation of this. You can cook Chicken and Gouda Baked Pasta using 14 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Chicken and Gouda Baked Pasta
- You need 1 1/2 lb of chicken breast.
- It's 1 cup of mushrooms.
- Prepare 2 clove of chopped garlic.
- It's 1 small of onion.
- You need 1 lb of garden rotini pasta.
- It's 3 cup of gouda cheese.
- Prepare 1 cup of cream cheese.
- It's 1/2 cup of milk.
- You need 2 tbsp of butter.
- You need 2 tbsp of olive oil.
- You need 1 of Italian seasoning.
- Prepare 1 of salt.
- Prepare 1 of black pepper.
- Prepare 1 of rosemary.
An easy baked pasta recipe with delicious chicken. My friend, Julie, and myself SWEAR that we came up with the WOOOOT!! I'm also fairly certain that I started the whole chicken in pasta bake-thing way back when, but I'm sure there are many of you that are going to beg to differ. The Chicken Bacon Pasta Bake Video: Equipment: In order to make this super tasty Cheesy Pasta Bake with Chicken and Bacon you will need Keyword: chicken pasta bake recipe, chicken pesto pasta bake, chicken tomato pasta bake, easy pasta bake, one pan pasta recipe, pasta bake recipe.
Chicken and Gouda Baked Pasta step by step
- preheat oven to 375.
- saute onions and garlic in olive oil until tender.
- add chicken to onions along with Italian seasoning, rosemary, salt, and pepper (season to your taste).
- after chicken is cooked through, add mushrooms and continue to saute until chicken starts to brown.
- while chicken is cooking, boil one pound of garden rotini pasta and strain.
- mix pasta, cream cheese, milk, butter, and 2 cups of Gouda together until creamy..
- add chicken, onions and mushrooms to pasta and mix again..
- pour pasta mix into a baking sheet and top with last cup of Gouda and finish with a coat of bread crumbs..
- bake in the oven for 30 minutes until breadcrumbs start to brown..
Your favorite chicken parmesan in an easy-to-make pasta bake! Put the chicken mixture into the bowl with the cooked pasta. Add the canned tomatoes, mozzarella cheese, parsley, salt, and pepper. Sprinkle over the top of the pasta mixture. Dot the top with small bits of butter.