Salt and Pepper Baked Chicken Wings. Browse Our Collection Of Simple Chicken Wings Recipes and Prepare Yummy Meals! Crispy Baked Salt and Pepper Chicken Wings - these will probably be the simplest and most amazing wings you'll ever make. Generously seasoned with salt and pepper and baked to a crisp perfection!
Baked Salt and Pepper Chicken Wings.
This is no ordinary chicken wing recipe.
Not only is it a bit healthier because it is baked versus fried, but the addition of garam masala gives it a unique kick of flavor.
You can cook Salt and Pepper Baked Chicken Wings using 5 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Salt and Pepper Baked Chicken Wings
- It's 1 kg of chicken wings.
- Prepare 2 Tbsp of olive oil.
- You need 1,5 tsp of salt.
- You need 1 tsp of freshly ground black pepper.
- Prepare 2 tsp of minced parsley (or you can also use dried parsley).
I love adding different spice blends to kick things up a notch, and this paired beautifully for this recipe.. In a large bowl, combine the chicken wings, olive oil, corn starch, pepper, and salt and toss with tongs to coat. Transfer the wings to the baking sheet. How to Make Salt and Pepper Chicken Wings.
Salt and Pepper Baked Chicken Wings step by step
- In a big bowl, add chicken wings. Season with olive oil, salt, and black pepper. Mix well..
- Place chicken wings on a baking pan lined with parchment paper..
- Bake in a preheated oven 225C/450F for 20-25 minutes until golden brown..
- Sprinkle with minced parsley..
- Serve with baked potato/french fries or you can eat them with tomato ketchup/chili sauce. Yum! 👍🏻.
Combine salt and pepper together in a bowl. Place chicken wings on a lightly oiled baking sheet. Sprinkle the wings with the salt and pepper, then shake on the baking tray to cover completely. Crispy chicken wings perfectly seasoned with salt and pepper are good. Traditionally, chicken wings are deep fried until golden, and then tossed in a garlic, salt and pepper mix.