Easy Chicken Spaghetti. Bring a large pot of lightly salted water to a boil. Give your traditional chicken casserole a break and serve this bright and lively chicken spaghetti. Cook and shred your chicken in advance to save time.
Very easy and good for a quick meal. Serve with a salad and you are good to go ! Chicken recipes can fall anywhere on the scale of intricate to easy. You can cook Easy Chicken Spaghetti using 6 ingredients and 6 steps. Here is how you cook it.
Ingredients of Easy Chicken Spaghetti
- It's 1 can of cream of mushroom.
- It's 1 can of cream of chicken.
- You need 1 of cheese wiz.
- It's 1 packages of spaghetti.
- Prepare 1 can of rotel tomatos/green peppers.
- You need 1 packages of raw chicken tenders.
Chicken spaghetti recipes are firmly on the 'easy' side of the spectrum. I use cooked chicken and cream-based soups to shorten the prep and cook time of this delicious, cheesy pasta meal. Shortcuts For An Easy Weeknight Dinner. A couple shortcuts have transformed my Classic Chicken Spaghetti recipe into an easy weeknight option.
Easy Chicken Spaghetti instructions
- preheat oven 350.
- In a large bowl mix cream of chicken, cream of mushroom, cheese wix, and rotel.....set aside. Season to your liking, I use Tony's.
- boil chicken in pot, then take them out, cut in little pieces set, LEAVE GOOEY PIECES OUT SND THOW AWAY! now mix chicken into mixture set aside..
- now use the water you booked the chicken in and boil the spaghetti strings, brain!.
- spray backing pan then later mixture and soagetti, in this roe place some if the mixture in the pan the spaghetti, mixture should be on the top once your done layering.
- now back for about 20 min.
And it's done without compromising the flavor of the dish. The first shortcut is using pre-cooked chicken. Boil chicken in a large pot of salted water. When chicken is done, remove from pot, keeping water/broth at a boil. It is so easy and it is delicious!