Recipe: Yummy L's Easy Drumsticks & Potatoes in the Oven

L's Easy Drumsticks & Potatoes in the Oven. Great recipe for L's Easy Drumsticks & Potatoes in the Oven. I'm not much of a cooker and like to keep things easy, simple, delicious and use what I have at home. This is a great recipe, quick, simple and the oven does most of the work :-) Once it's ready all you need to do is serve and eat.

Easy to prepare, nutritious and full of flavor. This time I decided to change a few things up and make a lighter version of this baked chicken legs recipe. Season with a dash of cumin, salt and pepper. You can have L's Easy Drumsticks & Potatoes in the Oven using 9 ingredients and 14 steps. Here is how you achieve that.

Ingredients of L's Easy Drumsticks & Potatoes in the Oven

1. It's of Potatoes.
2. You need of onion, chopped.
3. Prepare of minced garlic.
4. It's of chicken drumsticks.
5. You need of olive oil.
6. You need of Salt to taste.
7. Prepare of Ground black pepper.
8. Prepare of 29cmx24cm aluminum rectangular pan.
9. Prepare of Aluminum foil.

This baked chicken drumsticks recipe with honey soy marinade is the absolute best and a satisfying quick and easy dinner option, especially during busy weeknights. As if juicy and crispy baked chicken wasn't enough to convince you to make this recipe, chicken legs are budget-friendly, easy to prepare, can easily feed a crowd and kids love. These drumsticks go well on their own or over steamed rice. Whatever the occasion maybe they will become your family's favourite instantly!

L's Easy Drumsticks & Potatoes in the Oven instructions

1. Here's an easy recipe for a main course and side dish all in one, soaking each other's flavors while cooking. No special ingredients required..
2. Preheat oven to 200°c.
3. Wash the chicken in the sink with water and place evenly in the aluminum pan..
4. Peel the potatoes and chop into small cubes and place in the pan around and over the drumsticks..
5. Add the chopped onion evenly in the pan..
6. Pour the olive oil evenly on the potatoes and drumsticks..
7. Salt and pepper to taste.
8. Add 3 of the minced garlic cloves and stir everything very gently, turning over the drumsticks..
9. Yet again salt to taste..
10. Add the last 3 minced garlic cloves and stir again..
11. *Optional ingredient: dash of Thyme over it all. I love it, but don't use it because my husband doesn't like Thyme. If you do, I recommend it..
12. Cover the pan with the aluminum foil. (Covering he pan not only makes the cooking time shorter, it's especially recommended since the heat and humidity inside the covered pan soaks the food better with the seasoning and flavors, and won't dry out the food. If you want a bit of crispiness, take off the foil for the last 20-30min of cooking)..
13. Cook in the preheated oven for 75-90 minutes..
14. Bon appétit!.

Season the drumsticks with salt and pepper. In a an oven-proof pan, lightly brown the drumsticks over medium heat until crispy. This is just to give the skin some color - if you want to skip this step, you can. Add the sauce, garlic, onion, and pineapple. Now that you've made your killer BBQ sauce recipe, you're going to need some meat to pair it with.