How to Make Delicious Oreo-Mousse in Gläsern

Delicious, fresh and tasty.

Oreo-Mousse in Gläsern. This is a perfect party dessert that can be prepared well before the party starts and that too with handful easily available ingredients. Oreo Mousse recipe: This is an Oreo mousse recipe that is so easy to prepare that even children can make this dessert. It also requires at least three hours to cool in the refrigerator.

Oreo-Mousse in Gläsern Chocolate Mousse Dessert Shooters, Black Forest Mousse Dessert, Peanut Butter Chocolate Mousse Pie. If you love Oreos this recipe for homemade mousse will be just right for you. The first thing we need to do to make Oreo mousse is pour the milk in a saucepan and heat it on a low heat, it must not reach boiling point. You can cook Oreo-Mousse in Gläsern using 6 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Oreo-Mousse in Gläsern

  1. You need 500 ml of Sahne.
  2. It's 200 g of Creme Fraiche.
  3. It's 120 g of Puderzucker.
  4. Prepare 10 g of Gelatine.
  5. Prepare 2 of Packungen Oreo-Kekse.
  6. It's ein paar of Kekse zum Dekorieren.

Mit ► Portionsrechner ► Kochbuch ► Video-Tipps! The thick Oreo crust is filled with a quick chocolate mousse, followed by a layer of easy Oreo mousse and topped off with more chocolate and whipped cream. After my first bite of this Oreo Chocolate Mousse Pie, I knew I could crush the entire pie by myself. I didn't even need a plate, I was just going.

Oreo-Mousse in Gläsern instructions

  1. Die Gelatine in 50 ml Wasser geben und gut vermischen. Für ungefähr 5 Minuten stehen lassen..
  2. Dann die Sahne mit Puderzucker schlagen. Die Kekse bis auf ein paar, die wir später zur Dekoration brauchen, zerbröseln und eine Packung Kekse mit der Sahne und Creme Fraiche vermischen..
  3. Die Gelatine im Wasserbad auflösen und dann zu der Mischung geben. Dann in Gläser je eine Schicht Creme, dann Brösel, dann Creme, usw. sowie am Ende noch mit Keksen dekorieren..
  4. Ein paar Stunden in den Kühlschrank stellen und genießen..

White and chocolate pudding whipped with cool whip to create a light and airy mousse with crushed Oreos. Place chocolate mousse in the jars first. You can either spoon in the mixture dividing it up evenly into three jars. This is an amazing recipe for crowd-pleasing chocolate mousse. Light and airy with chewy chocolate crumbs, this is a mousse-lovers dream.