Name: Oven baked marinated chicken
Ingredients: ◆◆◆◆◆ Chicken ◆◆◆◆◆; 3 pound chicken; as needed salt; ◆◆◆◆◆ Marinade ◆◆◆◆◆; 2 tablespoons Chinese black vinegar; 1/2 teaspoon sesame oil; 1/4 cup extra virgin olive oil; 1/2 cup water; 1/4 cup all purpose flour; 1/4 teaspoon salt; 3 teaspoon paprika; 1 teaspoon thyme; 2 tablespoons parsley chopped; 1 teaspoon granulated garlic powder; 1 teaspoon onion powder; 2 extra large eggs; 3 teaspoon sugar

Oven baked marinated chicken. That's when these oven baked chicken breasts come in handy. It's always so hard for me to cook chicken just perfectly so that it's moist and tender Once the chicken is done marinating, I add them to a baking dish I've sprayed with nonstick cooking spray. Teriyaki Chicken Marinade: a simple sesame-ginger marinade.

Oven Baked Chicken thighs have plenty of flavor, the dark meat is yummy and tender, and they work perfectly when roasted. For this recipe, I use bone-in skinless chicken thighs. It was so easy to marinate during the day - pop it into the oven and you have a great weeknight meal. You can cook Oven baked marinated chicken using 17 ingredients and 9 steps. Here is how you cook it.

Ingredients of Oven baked marinated chicken

Prepare of ◆◆◆◆◆ Chicken ◆◆◆◆◆.
Prepare 3 pound of chicken.
Prepare as needed of salt.
Prepare of ◆◆◆◆◆ Marinade ◆◆◆◆◆.
It's 2 tablespoons of Chinese black vinegar.
You need 1/2 teaspoon of sesame oil.
You need 1/4 cup of extra virgin olive oil.
You need 1/2 cup of water.
It's 1/4 cup of all purpose flour.
Prepare 1/4 teaspoon of salt.
You need 3 teaspoon of paprika.
Prepare 1 teaspoon of thyme.
You need 2 tablespoons of parsley chopped.
It's 1 teaspoon of granulated garlic powder.
It's 1 teaspoon of onion powder.
It's 2 of extra large eggs.
You need 3 teaspoon of sugar.

While it was baking I could work on the other dishes. Tandoori chicken - baked in the oven! Can also freeze the chicken with the. This is the easiest oven baked tandoori chicken.

Oven baked marinated chicken step by step

Mix all the ingredients of the marinade together except eggs and water. Forming a paste. When mixed well add the water to thin it out..
Add eggs and beat well. Make sure th get any ingredients sticking to the bottom well incorporated..
Salt the chicken inside and out, put chicken into zip lock bag, and pour marinade over the chicken inside and out. Squeeze air out of bag and seal it. Put into refrigerator overnight..
Preheat oven 400° Fahrenheit.
Cut tnext to each side of backbone and remove the backbone..
Put into an oven safe pan, spread out breast side up..
Pour any extra marinade on top of chicken..
Bake till done for an hour and 15 minutes.
Let sit 10 minutes. Serve I hope you enjoy!.

Authentic flavor with a great marinate. It has an irresistible intense flavor of the Indian herbs. Marinate the chicken by removing the skin is much more effective than with the skin on. With this method, the marinade can penetrate even to the. Baking a marinated chicken is generally one of the tastier and healthier options.