How to Cook Yummy Jamaican Jerk Chicken

Jamaican Jerk Chicken. Find Jamaican Jerk Chicken Recipe Now! Hot, succulent Jamaican Jerk Chicken is a tropical treat. You'll love the heat and flavor of this fiery marinade.

In order to make jerk chicken, you need a real Jamaican jerk chicken recipe. Jerk chicken is synonymously tied to Jamaican cuisine, just as the hamburger is tied to American cuisine. It is probably the most recognized dish that has come out of Jamaica. You can have Jamaican Jerk Chicken using 16 ingredients and 6 steps. Here is how you cook it.

Ingredients of Jamaican Jerk Chicken

1. Prepare of small yellow or white onion chopped.
2. It's of scallions.
3. You need of brown sugar.
4. You need of large garlic cloves chopped.
5. It's of habaneros or scotch bonnet chile stem seeded.
6. It's of soy sauce.
7. You need of fresh lime juice.
8. It's of olive oil.
9. Prepare of salt.
10. Prepare of fresh thyme leaves.
11. It's of ground all spice.
12. Prepare of black pepper.
13. You need of ground or fresh nutmeg.
14. You need of cinnamon.
15. You need of fresh ginger.
16. You need of chicken breast, drumsticks, thighs about.

It is by far the most requested dish by tourists when they visit Jamaica. In a large casserole with a lid, combine all ingredients except chicken. Add chicken, stirring to coat well. The jerk seasoning can be made a day in.

Jamaican Jerk Chicken step by step

1. Blend all ingredients in blender till smooth.
2. Marinade chicken over night. It must be marinaded over night to get all the good flavors going..
3. Before grilling make sure chicken comes to room temp so they cook evenly..
4. Make sure the fire is not too hot and coles are grayish because chicken may burn easly due to spices. Grill about 3 to 4 minutes each side babysitting so it wont burn..
5. After getting a good char on the chicken move to indirect heat and cover the grill for about 30 to 40 minutes..
6. Internal temp for bone in chicken 165.

Smash the allspice as fine as possible using a mortar and pestle. An easy homemade Jerk sauce of soy, lime, orange juice and lots of sweet-hot spices makes a mouthwatering pre-barbecue marinade for chicken. Pour remaining marinade over chicken; toss to coat. When ready to grill, heat grill to medium-high and oil grates. Home > Jamaican Recipes > Jerk Chicken.