Easiest Way to Prepare Delicious Savory Baked Chicken Cutlet

Savory Baked Chicken Cutlet. Baked Panko Chicken is the easiest weeknight meal. I make this frequently in my house, especially when I want something fast during the week. Dip chicken cutlets one at a time into the eggs then in the panko mixture until the chicken cutlets are coated evenly.

Serve these baked chicken breasts with sides like roasted vegetables or Mexican cauliflower rice, or a bright salad like strawberry salad or broccoli salad. ABOUT THE AUTHOR Julia is a recipe developer and founder of Savory Tooth. She shares simple recipes and guides for keto/low carb diets. You can have Savory Baked Chicken Cutlet using 9 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Savory Baked Chicken Cutlet

1. Prepare 2 of Chicken Breasts.
2. It's 3 tbsp of Butter.
3. It's 2 of Jalapeños.
4. It's 2 clove of Garlic.
5. You need 1/4 tsp of Salt.
6. It's 1/2 tsp of Garam Masala.
7. Prepare 1/2 tsp of Ground Ginger.
8. Prepare 1/2 tsp of Ground Cumin.
9. It's 1/2 tsp of Ground Tumeric.

Use chicken cutlets for this recipe because they cook faster than chicken breasts. Cutlets are sometimes simply called thinly sliced chicken breasts. Baked Chicken with Cherry Tomatoes and Garlic. Remove chicken from marinade, discard marinade.

Savory Baked Chicken Cutlet step by step

1. Cut chicken breasts in half into two long pieces..
2. Starting from the sliced edge, cut through the middle of the check breast so that the breast opens like a book. This technique is called butterflying and there are videos on the internet that may help make this step more clear..
3. Cover the chicken with plastic wrap and pound the chicken into a cutlet. Place chicken in an oven safe pan. Set aside..
4. Dice jalepenos into large pieces and mince the garlic cloves..
5. Warm butter in pan over medium heat. When the butter is melted, add jalepenos, garlic, and all the seasonings. Warm until the spices become fragrant..
6. Carefully pour sauce over the chicken. Use a brush to ensure the spices are spread evenly..
7. Bake in the oven for about 15 minutes at 350°F. Check to make sure the chicken is cooked all the way through before serving..

Place chicken skin side up, on a large rimmed baking sheet. Sweet and Savory Baked Chicken With Pineapple and Tarragon. They are beautiful little ground chicken cutlets that are lightly flavored with fragrant dill and savory onion and pan fried or baked until golden brown. Growing up, food was not a priority in my life. I really had no need for it and my scrawny body showed it.