Recipe: Appetizing Baked Potato & Chicken with Basil, Thyme & Cheese

Baked Potato & Chicken with Basil, Thyme & Cheese. A baked potato, or jacket potato, is a potato that has been baked for eating. When well cooked, a baked potato has a fluffy interior and a crisp skin. It may be served with fillings and condiments such as butter, cheese, sour cream, gravy, baked beans or even ground meat.

If you enjoy baked potatoes from your favorite steakhouse restaurants, you will recall they have a crispy skin with a soft fluffy inside. Which potato should I choose for baked potatoes? Baked Potato Baked Potatoes are a little difficult to get just right. You can have Baked Potato & Chicken with Basil, Thyme & Cheese using 16 ingredients and 8 steps. Here is how you cook that.

Ingredients of Baked Potato & Chicken with Basil, Thyme & Cheese

1. It's 3 tbsp of olive oil, extra virgin.
2. Prepare 3 tsp of ground black pepper.
3. It's 3 tsp of cayenne pepper.
4. You need 2 tsp of ground ginger.
5. Prepare 1 of salt.
6. It's 2 tbsp of worcestershire sauce.
7. You need 2 tbsp of HP sauce.
8. You need 1 tsp of tabasco sauce.
9. You need 2 tsp of garlic powder.
10. It's 1 kg of chicken breasts.
11. It's 1/2 kg of potato.
12. Prepare 1 dash of basil.
13. It's 1 dash of thyme.
14. Prepare 1/4 kg of mozzerella cheese.
15. You need 1 bunch of spring oinion.
16. It's 1 of oregano.

I'm working on my third try recently based on this recipe. (Actually, Olive Oil & Kosher Salt is pretty much the standard.) The perfect baked potato is crispy on the outside and pillowy in the middle. Cracked open and still steaming, it's ready to receive anything from a sprinkle of cheese to last night's stew. The baking time depends on the size of the potato. I did put a cookie sheet underneath and I'm glad I did because it caught a bunch of oil & salt the dripped off.

Baked Potato & Chicken with Basil, Thyme & Cheese step by step

1. Cube chicken and potato.
2. Mix all items except cheese and spring onion in large bowl as sauce.
3. Add chicken and potato to mix and let it marinate for 15 mins.
4. Pour mixture into baking dish and bake till golden brown (15mins).
5. Slice spring onion into small pieces and spread on top.
6. Grate mozzerella cheese and spread on top.
7. Continue baking for another 10 mins till cheese melts.
8. Add oregano as needed for taste.

Baking a potato is easy and takes zero kitchen skill, but there are a lot of ways you can go wrong. Here are our top baked potato tips for perfect results every time. (Spoiler: You don't need to bake the. This recipe may seem a little… well… basic. Everyone knows how to bake a potato, right? But it's a good one to know!