Name: Broccoli, Ground Turkey, Pasta Casserole
Ingredients: 10 oz frozen broccoli; 1 1/2 lb ground turkey; 12 oz whole wheat penne pasta; 24 oz Spaghetti sauce; 2 tsp garlic blend seasoning; ground black pepper; sea salt; 1 packages shredded cheddar cheese; 1 tbsp olive oil

Broccoli, Ground Turkey, Pasta Casserole.

You can have Broccoli, Ground Turkey, Pasta Casserole using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Broccoli, Ground Turkey, Pasta Casserole

You need 10 oz of frozen broccoli.
You need 1 1/2 lb of ground turkey.
You need 12 oz of whole wheat penne pasta.
Prepare 24 oz of Spaghetti sauce.
You need 2 tsp of garlic blend seasoning.
It's of ground black pepper.
It's of sea salt.
You need 1 packages of shredded cheddar cheese.
It's 1 tbsp of olive oil.

Broccoli, Ground Turkey, Pasta Casserole instructions

Cook pasta according to directions on box. Meanwhile saute broccoli in a skillet with a small amount of olive oil. Add ground turkey and brown. Add spices and Spaghetti sauce. Pour pasta and sauce in a 13x9 baking dish. Add cheese and mix. Bake at 350° for 30 minutes..
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