Easy Quesadillas. Easy Chicken Quesadillas For this effortless entree, I sandwiches cooked chicken, tomato, onion and cheese inside tortillas, then warms them on a griddle until the cheese is gooey. I garnish them with sour cream, your favorite salsa and refried beans.—Sacha K. Just wanted to gives a heads up on two issues.
Microwave and cut into wedges for a snack or light supper.
Quesadillas can be a life saver when it comes to weeknight meals.
Easy to make and super satisfying, you can stuff them with all kinds of delicious fillings, like these easy chicken quesadillas.
You can have Easy Quesadillas using 4 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Easy Quesadillas
- You need of flour tortillas per serving.
- Prepare of cheese (your choice).
- It's of of chicken.
- You need of onions chopped.
Chicken and black bean quesadillas are an easy weeknight dinner filled with instant rice and Mexican cheese. Serve with salsa and sour cream. Make gooey quesadillas in a large flat skillet or on a pancake griddle. Be sure that the surface is non-stick so the quesadillas come off easily.
Easy Quesadillas instructions
- Heat tortilla in pan..
- Layer cheese..
- Add onions, chicken and anything else..
- Layer cheese again..
- Add tortilla on top and flip to heat..
- Use pizza cutter to slice into 4 pieces..
Serve with not only the sour cream, but additional salsa, salsa verde or guacamole. Perfect for using up leftovers or making as lunchbox fillers. Easy to scale up to feed a family or just to serve one. Heat vegetable oil in a large pan over medium heat. Add ground beef and spices, breaking up the meat with a wooden spoon.