Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno). This Oven Baked Chicken Thighs recipe is a force to be reckoned with! Simple and deliciously baked chicken with a mustard, honey glaze - this dish is definitely going to be a top-contender in your weekly recipe planning! Great recipe for Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno).
Oven-baked chicken recipes make life easier without sacrificing our favorite Southern flavors.
Simply throw together your go-to ingredients and let the oven do the work.
Learning how to bake chicken in the oven doesn't have to be complicated; there are so many options!
You can have Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno) using 15 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno)
- You need 4 pieces of Chicken Breasts.
- It's 4 of large fresh Tomatoes grated.
- You need 2 teaspoons of Tomato Paste.
- You need 2 of large Aubergines chopped.
- Prepare 1 of Cinnamon Stick.
- Prepare 2 of Onions diced.
- It's 2 of Bay Leaves.
- Prepare 2 tablespoons of fresh Parsley.
- It's 1 1/2 cup of Chicken Broth.
- It's 1 tablespoon of Sugar.
- You need 1 of Red Bell Pepper Chopped.
- You need 1 cup of Olive Oil (of which 1/3 is for frying).
- You need of Salt.
- Prepare of Pepper.
- You need of Paprika (Optional) if you want to give a delicious spicy taste.
While chicken breast recipes are great, we tend to go for the unexpected choice. Cover a rimmed baking sheet with foil and spray it with non-stick cooking spray. Place chicken skin side up in a single row on a cooking sheet and pour marinade over the chicken. Cover with foil if skin gets to dark.
Tempting Oven Baked Chicken & Aubergines (Kotopoulo me Melitzanes sto fourno) step by step
- Cut the Aubergines into cubes or large pieces…put them in a bowl with salted water and let them sit for 1/2 hour. Drain until all excess water has gone..
- In a sauce pan add some olive oil and sauté the chicken. Once that is done place chicken aside. Add into the sauce pan all the ingredients except for the olive oil that is left over and bell pepper. Cook for 15 minutes..
- Place chicken into the baking pan..
- Top with the veggie mix, bell pepper, olive oil…mix gradually. Cover with a piece of aluminum foil and place in oven. Pre-heat oven at 180 degrees and bake for 1 hr 30 min. Kali Orexi!!! 🙂.
THE JUICIEST OVEN BAKED CHICKEN BREAST RIGHT HERE! For years I tried so many recipes and techniques for a juicy baked chicken breast. Disappointed every single time and having to chew though mouthful of dry chicken, dipping each forkful in mayonnaise just to get through it. If you love food as much as I do, this is usually a completely heartbreaking experience. Making baked boneless chicken breasts is very simple, the key is in the cooking time and temperature.