Chicken and macaroni with "homemade"tomato sauce. In large bowl, mix together all ingredients, except chicken and cheese. Top with chicken pieces and then sprinkle with cheese. Remove cover and push macaroni down into sauce if needed.
I would recommend useing an Italian season blend instead of what I used. Chicken Mozzarella Pasta with Sun-Dried Tomatoes - Italian-inspired dinner with the best homemade creamy pasta sauce! The sun-dried tomato pasta sauce is made from scratch using basil, red pepper flakes, garlic, paprika, cream, and shredded Mozzarella cheese. You can cook Chicken and macaroni with "homemade"tomato sauce using 18 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Chicken and macaroni with "homemade"tomato sauce
- Prepare 2 lbs of or 2 big chicken breast bones and skinless.
- Prepare 1 of small onion.
- It's 11/2 tsp of garlic.
- Prepare 1 (14.5 oz) of can Pettit diced tomatoes no chilies (ls).
- You need 1 (15 oz) of can tomato sauce (Ls).
- You need 1 tsp of parsley.
- It's 1 tbsp of dried basil.
- It's 2 tsp of dried oregano.
- You need 1 tbsp of table season blend my Mrs. Dash.
- You need 1 cup of Penne pasta.
- It's of Notes.
- It's of ls- low sodium.
- You need of If you can't find season blend use Italian blend.
- Prepare of ^it probably will be better that was all night had on hand.
- It's Can of substitute or add ingredients to you desire.
- It's of Doesn't have to be low sodium can sub for full if you want.
- It's Can of use whatever pasta you want would not recommend spaghetti.
- Prepare of ^ or anything like that. Any small pasta will do.
Tie in this warm and comforting chicken and pasta recipe into your weekly meal routine. This Cajun Chicken Pasta in a Spicy Garlic Tomato Sauce by @eatforcheap is the perfect date-night meal, with just the right amount of heat and is sure to impress. Chicken Spaghetti in Tomato Basil Sauce RecipeĀ is a wonderful recipe made with spaghetti pasta tossed inĀ a tangy tomato sauce. This dish gets its earthy flavour from the fresh basil leaves and dried rosemary.
Chicken and macaroni with "homemade"tomato sauce instructions
- Cut chicken up in your bite size places. Cut to what you like. Cut onion..
- In one pit add 1 tbsp veg oil and 1 tbsp butter. Melt add onion cook till you can smell add garlic cook till you can smell it add chicken cook till it turns white about 5 min.
- Add tomato sauce, diced tomatoes and seasoning stir. Let come to a boil. Add pasta and cook to instructed time usually between 8- 10 min..
This will be your perfect weekend meal or a Sunday brunch. We then add some butter, onions, and garlic to the skillet, and follow up with wine, tomatoes, tomato paste, capers, and half & half. Remove chicken from skillet and set aside. Add chicken broth, pasta sauce, and Italian seasoning to skillet. Increase heat to high and bring to a boil.