How to Make Perfect Mix vegetables with chicken ki sabzi

Mix vegetables with chicken ki sabzi. #Mix Vegetable with Chicken # Mix Veggies with Chicken #Chicken and vegetables Sabzi Gosht #S. Alikum,chiken gobbi mater Allow ka salan aj hm new triqy se bnna seekhy gy.apko humre ye recipe bohaat pasnd aye ge ap b is treeqy se bnnana. Mix Vegetable Recipes, Mix Sabzi Recipes In Urdu.

Mix vegetables become so delicious when combined with chicken so if you want to enjoy chicken and vegetable in a single dish then carry this one out. This dish contains combination of vegetable that are peas, cauliflower, carrots and potatoes. Mix vegetables become so delicious when combined. You can cook Mix vegetables with chicken ki sabzi using 15 ingredients and 5 steps. Here is how you cook it.

Ingredients of Mix vegetables with chicken ki sabzi

1. Prepare 200 gm of boneless chicken.
2. You need 1 of large onion.
3. Prepare 5-6 of garlic cloves.
4. It's 2 inch of Ginger.
5. It's 2 of Pototoes.
6. It's 1 of Carrots.
7. Prepare 5-6 of French beans.
8. Prepare 1/4 cup of Cauliflower.
9. It's 1/4 cup of Cabbage.
10. You need 1/4 cup of Green peas.
11. You need 1 of Capsicum.
12. Prepare 2 tbsp of whole jeera/cumin seeds.
13. It's 2 tbsp of butter.
14. You need to taste of Salt and black pepper powder.
15. You need to taste of Sugar.

Mint's Recipes posted an episode of Indian Gravy & Sabzi — with Indian Food Recipes and Super Indian Recipes. Veg Makkhan Ki Sabzi - Indian Gravy Recipe. This Indian "sabzi" (vegetable accompaniment for rotis/Indian bread) also goes well with yogurt-rice or as filling for a really unique sandwich! Add the moong dal and mix it well into the onion-tomato paste, add salt, let it fry for a few minutes.

Mix vegetables with chicken ki sabzi instructions

1. Cut all the vegetables. Boil the chicken. Reserve the stock..
2. In a khadi add butter then add whole jeera. Then add the chopped onion, saute it till it turns pink. Then add chopped garlic and ginger. Saute it..
3. Then add the vegetables first potato, carrot, cauliflower, French beans. Saute it add very little salt. Cover and let it cook for 5-6 min. Then add the remaining vegetables. Again saute it. Cover it cook for 5 min.
4. Then add sugar, again some salt, remember we have added salt before. Black pepper powder and the boiled chicken (shredded). Fry it for 3-4 min. By covering. Then add the chicken stock.
5. Cover and let it cook it the vegetables get cooked but not smashed..

Add enough water to just about submerge the moong, cover the. Mix Veg sabzi or Mili Juli sabzi is delicious and rich Dhaba style sabji/curry to serve with chapati, paratha or Naan. Mix Veg is a semi-dry preparation, which has very thick gravy (almost looks like a dry mixed veg sabzi). You can use vegetables as per your choice. Bhindi ki sabji is a north indian vegetarian side dish recipe made using bhindi.