Easiest Way to Make Delicious Chicken stew with garlic bread

Chicken stew with garlic bread. This is a hearty one-pot stew made with chunks of chicken, Swanson® Chicken Broth, tortellini, kale and tomatoes goes great with toasted garlic and Remove browned chicken from pan. Quick Cheesy Garlic Bread is like the world's easiest and therefore BEST grilled cheese! Because when you need a cheesy bread fix, we want it The everyday version of the outrageous Cheese and Garlic Crack Bread, this is the perfect shape for dunking into soups and stews, or serve with a salad.

Hearty chicken, potatoes and chard fill out the tomato-based broth, while green olives add delicious pops of briny flavor. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel. You can have Chicken stew with garlic bread using 16 ingredients and 8 steps. Here is how you cook it.

Ingredients of Chicken stew with garlic bread

1. You need of For garlic bread.
2. It's 8 of sandwich bread.
3. Prepare 8-10 of garlic finely chopped or crushed.
4. Prepare as needed of Red Chilli flakes.
5. Prepare 1 tsp of Oregano.
6. You need 100 gm of butter.
7. You need to taste of Salt.
8. Prepare of For the chicken stew.
9. Prepare 1 of onion.
10. It's 5-6 of garlic cloves.
11. Prepare 2 of small pototes.
12. It's 1 of carrot.
13. You need 4 of French beans.
14. It's 1/2 cup of red, yellow and green bell peppers.
15. It's as needed of Butter.
16. Prepare to taste of Salt and black pepper powder.

If you would to further support and help us. Fry the breaded chicken strips until both sides are golden brown. Remove from heat and drain on a paper towel. Slice the baguette into thirds or fourths (each baguette piece should be roughly the same length.

Chicken stew with garlic bread step by step

1. Take the butter mix finely crushed garlic, oregano, redchile flakes salt. Mix them all well. Now spread it on the butter.
2. Now put it on a tawa and turn both side and make it crisp. You can do it in microwave also.
3. Now chop of the vegetables. Onion and garlic..
4. In a cover pan add butter, then add the diced onion saute it, then add the finely chopped garlic.
5. Then add the chicken and fry it.
6. Then add the potatoes first, stir it. Then add carrots, French beans, cabbages, and the bell pepper add little salt to it. Mix it well.
7. Then add chicken stock. Add salt, sugar and black pepper powder. Cover and let it cook till the chicken and vegetables are cooked.
8. Finally ready to serve.

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